CHOCOLATE BULLSEYE BARS
I made these a couple of weeks ago for my grand kids and they loved them. I have dinner for them on Thursday Nights. They are all grown but still love to come to grand kid night. This is one of their favorite treats. I hope you will enjoy it too. You can use this recipe for a dessert or just a great snack and they will fit...
Provided by Linda Griffith
Categories Chocolate
Time 30m
Number Of Ingredients 8
Steps:
- 1. In a large mixing bowl, add the cake mix, an egg and the oil. Beat with mixer until you have a nice crumbed mixture. Divide crumbs in half
- 2. In a 9x13 inch pan, press half of the mixture into the bottom, pressing well. On the top of the pressed crumbs, sprinkle half of the bag of chocolate chip chips and half of the nuts. In another bowl, mix condensed mix with the peanut butter. It will become very thick. This needs to be pressed over the nuts and chips. I had to butter my hands to spread it evenly. Spread the rest of the crumbs on top of mixture pressing well. Put in the oven for 25 to 30 minutes.
- 3. Melt the frosting in the microwave on high for one minute. Stir until pourable. Pour over the top of the baked dessert. Sprinkle the other half of the nuts and chocolate chips. Refrigerate after it cools. This is pretty hard to cut. It's almost like a candybar after it has set. So yummy. You can also substitute the chocolate chips for peanut butter chips.
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Xetry Anuj
[email protected]These bars are the perfect gift for a friend or family member. They're sure to be appreciated.
Abbas Akbari
[email protected]I'm not a big fan of baking, but these bars were so easy to make. I'm definitely going to make them again.
Shihab Chowdury Salik
[email protected]These bars are the perfect treat for a special occasion. They're so delicious and decadent.
Aminul Haque
[email protected]I love how these bars are made with all-natural ingredients. I feel good about feeding them to my family.
mba andrew
[email protected]These bars were a bit too dry for my liking. I think I'll try adding a little bit of milk or cream next time.
Md. Kamal
[email protected]I love how these bars have a crispy crust and a gooey center. They're the perfect combination of textures.
Ramhari adhikari
[email protected]These bars were a bit too rich for my taste. I think I'll try using a different type of chocolate next time.
Beto Martinez aka el cholo
[email protected]I'm not a big fan of chocolate and peanut butter, but I actually really enjoyed these bars. The combination of flavors is really well-balanced.
Nayem Ahmod
[email protected]These bars are the perfect treat for a party or potluck. They're easy to transport and everyone loves them.
Mrbrifat rifat
[email protected]I love how versatile these bars are. I can add different mix-ins, such as nuts, dried fruit, or even candy, to change up the flavor.
Patricia Zemany
[email protected]These bars are the perfect make-ahead treat. I can make them a few days in advance and then just store them in the refrigerator until I'm ready to serve them.
Naila Juma
[email protected]I love how easy these bars are to make. I can just throw all of the ingredients in a bowl and mix them together. No need for any fancy equipment.
Victoria Zengeya
[email protected]These bars were a bit too dense for my liking. I think I'll try using a different type of flour next time.
Mike Scribner
[email protected]I was surprised at how well the oats worked in these bars. They added a nice texture and helped to balance out the sweetness of the chocolate and peanut butter.
Ann Furaye
[email protected]These bars were a bit too sweet for my taste, but my kids loved them. I think I'll try reducing the amount of sugar next time.
Cate Casitras
[email protected]I love how these bars have a little bit of everything - chocolate, peanut butter, and oats. They're the perfect treat to satisfy my sweet tooth.
Juwairiyah Mahomed
[email protected]These chocolate bullseye bars were a hit with my family! They were so easy to make and turned out perfectly. The combination of chocolate and peanut butter is always a winner.