CHOCOLATE BREAKFAST MUFFINS
These delicious muffins have a rich, deep dark chocolate taste without being overly sweet. This recipe can also make 12 giant muffins. If you want jumbo muffins, bake them for 20-25 minutes. These freeze very well. For an even richer muffin, you can sprinkle them with chocolate chips as soon as you take them out of the oven. If you want to make them a little healthier, halve the chocolate chips- they're still great! The recipe is from the test kitchen at King Arthur Flour.
Provided by blucoat
Categories Quick Breads
Time 37m
Yield 17 muffins
Number Of Ingredients 13
Steps:
- Preheat the oven to 400°F Line a standard muffin pan with paper or silicone muffin cups, and grease the cups.
- In a large mixing bowl, whisk together the cocoa, flour, sugar, baking powder, espresso powder, baking soda, salt and chocolate chips. Set aside.
- In a large measuring cup or medium-sized mixing bowl, whisk together the eggs, milk, vanilla and vinegar. Add the wet ingredients, along with the melted butter, to the dry ingredients, stirring to blend; there's no need to beat these muffins, just make sure everything is well-combined.
- Scoop the batter into the prepared muffin tin; fill 3/4 way with batter. (Sprinkle with pearl sugar, if desired.).
- Bake the muffins for about 12 minutes, or until a cake tester inserted in the center of a muffin comes out clean. Remove the muffins from the oven, and after 5 minutes remove them from the pan, allowing them to cool for about 15 minutes on a rack before peeling off the muffin papers or silicone cups.
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Akbor Hussain
[email protected]These muffins were so good! I loved the chocolate flavor and the moist texture. I also liked that they were not too sweet. I will definitely be making them again.
Mm Nm
[email protected]I was disappointed with these muffins. They were dry and crumbly. I followed the recipe exactly, so I'm not sure what went wrong.
nasir abdullahi
[email protected]These muffins were amazing! They were so moist and flavorful. I will definitely be making them again.
Mahim Islam Rakib
[email protected]I love these muffins! They are so easy to make and they always turn out perfect. I also love that they are not too sweet.
Azam a Aazo
[email protected]I made these muffins with white chocolate chips and they were delicious! The white chocolate chips added a nice sweetness and creaminess.
Puspa Karki
[email protected]These muffins were a bit too dry for my taste. I think I would add more milk next time.
Younas Malik
[email protected]I loved these muffins! They were so moist and chocolatey. I will definitely be making them again.
Sheikh Mehedi
[email protected]These muffins were so easy to make and they turned out so well! I will definitely be making them again.
Dennis Kolbe
[email protected]I made these muffins in mini muffin tins and they were perfect! They were the perfect size for a quick snack or breakfast on the go.
Boniface Daniel
[email protected]I added some chopped walnuts to these muffins and they were delicious! The walnuts added a nice crunch and flavor.
Meagan Teague
[email protected]I made these muffins with gluten-free flour and they turned out great! They were just as moist and delicious as the regular muffins.
Ariyan gaming
[email protected]These muffins were a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Rocio Sanchez
[email protected]I made these muffins for my kids and they loved them! They were gone in no time. I will definitely be making them again.
Ayden Fish
[email protected]These muffins were so good! I loved the chocolate flavor and the moist texture. I also liked that they were not too sweet. I will definitely be making these again.
Abdi Qahwa
[email protected]I was so excited to try these muffins, but I was disappointed. They were dry and crumbly, and the chocolate chips were not evenly distributed. I followed the recipe exactly, so I'm not sure what went wrong.
i3moreee55
[email protected]These muffins were amazing! They were so moist and flavorful, and the chocolate chips added the perfect touch of sweetness. I will definitely be making these again.
RANA joni
[email protected]Absolutely delicious! I made these muffins for my family and they were a hit. The muffins were moist and chocolatey, with a perfect crumb. They were also very easy to make, which is always a plus. I will definitely be making these again.