Steps:
- For the chocolate and amaretto mousse: Heat the cream in a small pot over medium heat. Once it starts to steam, remove from the heat and whisk in the chocolate until melted. Let cool. Carefully add the cooled chocolate cream, 2 tablespoons at a time, into a bowl with the egg yolks, mixing continuously. Stir in the amaretto. Beat the egg whites and sugar in a bowl to form a meringue, and then fold into the chocolate mixture. Cover and refrigerate 1 hour. For the almond lace bowls: Combine the butter, corn syrup and sugar in a pot over medium heat until simmering. Whisk together the flour and almonds, and then stir into the butter mixture, 1 minute. Transfer to a bowl and refrigerate covered, 1 hour.
- Preheat the oven to 350 degrees F.
- Scoop tablespoons of batter and roll into balls. Place 3 inches apart on a parchment paper-lined baking sheet (only 4 balls per row), and bake until golden, 10 minutes. Let cool until they can be touched, but are still warm enough to be pliable. Place on top of a small inverted bowl to shape, and then let cool until hardened completely, 2 minutes.
- Transfer the chocolate mousse to a piping bag and pipe into the almond lace bowls. Garnish with toasted almonds.
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J Shsskdhjj
shsskdhjj.j78@hotmail.frI'm not a fan of almond lace, but the mousse was delicious.
Lizeth Zubia
z.l14@aol.comThis recipe was a bit too challenging for me. The mousse was difficult to make and the almond lace bowls were too fragile.
mandy ellitts
ellitts.m@gmail.comI'm not sure what went wrong, but my mousse didn't turn out right. The almond lace bowls were good, though.
Mrkhan 007
mrkhan_0@hotmail.frThis recipe is perfect for a special occasion. The mousse is elegant and the almond lace bowls are a beautiful presentation.
Gionni Reyes
reyesg@hotmail.frI'm not a big fan of chocolate mousse, but this recipe changed my mind. The mousse is light and fluffy, and the almond lace bowls are a delicious addition.
hamy shamy
hamys83@hotmail.comThis recipe is a bit time-consuming, but it's worth the effort. The mousse is decadent and the almond lace bowls are a beautiful presentation.
Eberechukwunemerem John Sunday
sunday-e48@gmail.comI've tried many mousse recipes, but this one is by far the best. The almond lace bowls are a nice bonus.
Brylee Graham
brylee.graham1@hotmail.comOMG, this recipe is a keeper! The mousse was heavenly and the almond lace bowls were the perfect touch.
Shanietha Gatlin
gatlin_s91@aol.comThis recipe was a complete failure. The mousse never set and the almond lace bowls were too fragile to hold the mousse.
Nomi Sukhera
sukheran@gmail.comThe mousse was a bit too rich for my taste, but I loved the almond lace bowls.
Aguero Sane
a.sane@hotmail.comThis recipe was so easy to follow, and the results were amazing! The mousse was light and fluffy, and the almond lace bowls were the perfect addition.
Joann Wood
j-w88@gmail.comThe almond lace bowls were a bit too hard for my taste, but the mousse was delicious.
Ayesha Ali
ali@gmail.comThe mousse was amazing! It was so light and fluffy, and the almond lace bowls were the perfect touch. I will definitely be making this again.
Moien Jat
jatmoien@yahoo.comThis recipe was a disaster! The mousse never set and the almond lace bowls were too fragile to hold the mousse. I would not recommend this recipe to anyone.
Hamza Sheikh
h@aol.comThe mousse was a bit too rich for my taste, but the almond lace bowls were delicious. I would recommend using a different type of mousse or filling for the bowls.
BD BADHON
badhon_bd32@yahoo.comThis was a fun and easy recipe to follow. The mousse turned out perfectly and the almond lace bowls were a beautiful addition. I would definitely recommend this recipe to others.
Angel Simi
a.simi2@yahoo.comThe mousse was delicious, but the almond lace bowls were a bit too hard for my taste. I would recommend using a different type of cookie or wafer for the bowls.
Christina Wolffis
christina.wolffis6@aol.comThis recipe was a hit! The mousse was light and fluffy, with a rich chocolate flavor. The almond lace bowls were a nice touch, adding a bit of crunch and sweetness. I will definitely be making this again!