CHOCOLATE AMARETTO CHEESECAKE
This is a rich chocolate cheesecake that I have served many times. Everyone loved it! The presentation of this cake looks beautiful on a table with raspberries or strawberries around it. When you taste this cheesecake you'll find it hard to believe that it is only 99 calories per serving and 2 grams of fat! I found this in a...
Provided by Mary Louise
Categories Other Desserts
Time 3h30m
Number Of Ingredients 10
Steps:
- 1. Spray an 8 inch springform pan with nonstick cooking spray. Sprinkle the graham crackers crumbs over the bottom.
- 2. In a food processor, add all the remaining ingredients EXCEPT the chocolate chips. Blender for about two minutes. Scrap the bowl once. Sprinkle chocolate chips over mixture and pulse once QUICKLY. Pour evenly over crumbs.
- 3. Bake in a 300 degree overn for 1 1/2 hours or until knife comes out clean. Do not over bake. Cool on rack, then refrigerate, covered for 3 hours.
- 4. ***I recently baked one in a 7 inch springform pan. I baked it for 1 hour 45 minutes. I'll be posting the pictures this evening when I serve it!
- 5. Jim did not like the Amaretto in this cheesecake. If you don't like Amaretto, skip that step and add another tsp. Vanilla. Or add Kaluha.
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Christina Dumont
[email protected]This cheesecake is a bit time-consuming to make, but it's worth the effort. The results are amazing!
Isabella Bobridge
[email protected]I love this cheesecake! The chocolate and amaretto flavors are so rich and decadent. I always get compliments when I make it.
Rasipogula Summan
[email protected]This cheesecake is so easy to make and it always turns out perfect. I've made it several times for different occasions and it's always a hit.
muhii muhiii khan
[email protected]I made this cheesecake for a potluck and it was a hit! Everyone loved it, and I even got requests for the recipe.
Ahsin Arshad
[email protected]This cheesecake was a little too dense for my taste, but the flavor was still good.
Ali Salman
[email protected]This cheesecake is so rich and decadent, it's perfect for a special occasion. I love the combination of chocolate and amaretto flavors.
Loveness Tshuma
[email protected]I've made this cheesecake several times and it always turns out great. It's a favorite of my family and friends.
UZAIR UBAID
[email protected]This cheesecake is perfect for any occasion. It's delicious, easy to make, and always a crowd-pleaser.
Baderinwa Omolayo A
[email protected]I made this cheesecake for my boyfriend's birthday and he was so impressed. He said it was the best cheesecake he's ever had.
Md Rahim mia
[email protected]This cheesecake is a bit time-consuming to make, but it's worth the effort. The results are amazing!
Dhaka game a boy
[email protected]I love this cheesecake! The chocolate and amaretto flavors are so rich and decadent. I always get compliments when I make it.
Brendan Lewis
[email protected]This cheesecake is so easy to make and it always turns out perfect. I've made it several times for different occasions and it's always a hit.
Jaheri jannat Bubli
[email protected]I made this cheesecake for my daughter's graduation party and it was a huge success. Everyone loved it, and I even got requests for the recipe.
Brittney Sumter
[email protected]This cheesecake was a bit too sweet for my taste, but my friends loved it. They said it was the perfect dessert for a special occasion.
Sadik MD Farhan
[email protected]I'm not a big fan of cheesecake, but this one was really good. The chocolate and amaretto flavors were a nice combination, and the crust was the perfect thickness.
Kalanba Sualiw
[email protected]This cheesecake was easy to make and turned out beautifully. The flavors were rich and decadent, and the texture was smooth and creamy. I highly recommend this recipe!
Amran Gill
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.
Sualey Andani
[email protected]This cheesecake was a hit at my dinner party! The chocolate and amaretto flavors were perfectly balanced, and the crust was the perfect combination of crunchy and buttery. I'll definitely be making this again.