CHOCOLATE ALMOND PIZZELLES
If you love fun baking gadgets, you'll enjoy making these crispy, almond-flavored cookies, which get their unique waffle design from a pizzelle maker. They bake up golden brown in only a few minutes. Feel free to double the chocolate drizzle if you'd like to cover the cookies more generously. -Hannah Riley, Norwalk, Ohio
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 4 dozen.
Number Of Ingredients 13
Steps:
- Preheat pizzelle maker. Beat the first 4 ingredients until smooth. In another bowl, whisk together flour and baking powder; stir into egg mixture., Bake in pizzelle maker according to manufacturer's directions until golden brown. Cool completely on wire racks., In a microwave, melt chocolate chips and butter; stir until smooth. Stir in cocoa, water and extract until blended. Drizzle over pizzelles. Sprinkle with almonds; let stand until set. Store in airtight containers.
Nutrition Facts : Calories 86 calories, Fat 5g fat (3g saturated fat), Cholesterol 22mg cholesterol, Sodium 55mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
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Masud Hamid
[email protected]Overall, I really enjoyed these chocolate-almond pizzelles.
Babar Naseem
[email protected]These pizzelles are a bit too expensive to make on a regular basis.
Puja Hajela
[email protected]I love the chocolate-almond flavor combination in these pizzelles.
Zhyar Yusf
[email protected]These pizzelles are a great addition to any cookie platter.
Shani Wri8s
[email protected]I've never made pizzelles before, but these turned out great!
Amran Saraj
[email protected]These pizzelles are a bit too delicate for my taste. I prefer a crispier pizzelle.
Jesscai Walker
[email protected]I made these pizzelles for a Christmas party and they were a huge hit.
Marinette cheng
[email protected]These pizzelles are a great way to use up leftover chocolate chips.
Felix Omunanga
[email protected]I'm not a big fan of pizzelles, but I thought these were pretty good.
Mengela Lovis
[email protected]These pizzelles are a lot of work to make, but they're worth it. They're so delicious!
Okeke Onyinyechi
[email protected]I had trouble getting the pizzelles to come off the pizzelle iron without breaking.
ylikal dereje
[email protected]These pizzelles are a bit too sweet for my taste, but they're still very good.
Mohsin Kamboh
[email protected]I've made these pizzelles several times now, and they always turn out perfectly. They're a great recipe to have on hand for any occasion.
Image Street
[email protected]These pizzelles are a hit with everyone I've served them to. They're always gone in no time.
Linet Ingutia
[email protected]I love the combination of chocolate and almonds in these pizzelles. They're perfectly sweet and nutty.
Helen Gliddon
[email protected]These pizzelles are so easy to make. The batter comes together quickly and easily, and the pizzelles bake in just a few minutes.
Natalee Scogland
[email protected]Chocolate-almond pizzelles are a delicious and festive treat. They're perfect for Christmas or any other special occasion.