Steps:
- Pre-heat oven to 350 degrees. Mix dry ingredients (flour, sugar, cocoa baking soda & salt) in rectangular baking pan. Make 3 holes in dry ingredients, put oil in one, vanilla in another and vinegar in the 3rd. Add 2 cups COLD water & mix. Bang pan on table to get the bubbles out. Bake 30-40 minutes at 350 degrees, until toothpick comes out clean.
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Heather Stewart
[email protected]This is the best chocolate cake I've ever had!
JAHIDUL ALAM
[email protected]This cake is a keeper!
Mercy Ireogbu
[email protected]I will definitely be making this cake again.
Pamella Marionn
[email protected]This cake was a hit at my party! Everyone loved it.
Bronx Carol Show
[email protected]This cake was easy to make and turned out great! My family loved it.
carrom lover
[email protected]This cake was delicious! The chocolate flavor was rich and decadent, and the frosting was creamy and smooth. I would definitely make this cake again.
Sharmin Pakhi
[email protected]This cake was a bit too dense for my taste. The frosting was also a bit too sweet. However, my kids loved it, so I guess it's a matter of personal preference.
Sana Mehmood
[email protected]I've made this cake several times and it's always a winner. It's moist and chocolatey, and the frosting is rich and creamy. I love that it's a three-hole cake, because it makes it easy to decorate.
nayli haziqah
[email protected]This cake was easy to make and turned out great! I used a box cake mix and it still came out delicious. The frosting was a little too sweet for my taste, but overall it was a great cake.
The Greatawan
[email protected]I made this cake for my friend's birthday and it was a huge success! Everyone loved it. The cake was moist and chocolatey, and the frosting was rich and creamy. I will definitely be making this cake again.
Nafij Islam
[email protected]This chocolate cake was a hit with my family! It was moist and fluffy, with a rich chocolate flavor. The frosting was also delicious and creamy. I will definitely be making this cake again.