CHOC MINT SLICES
Made this today & thought others might enjoy - decadent with all the choc & refreshing with the hint of peppermint! Very rich & naughty!!
Provided by LYNNE HOOK
Categories Other Desserts
Time 1h20m
Number Of Ingredients 15
Steps:
- 1. Grease 8insx12ins rectangular slice pan. Line with parchment paper, extending paper above pan edges.
- 2. Mix brownie mixture as directed on pack, using egg, water & vegetable oil. Smooth into prepared tin & cook in 350F oven for 20 mins, so still soft when taken from oven (or only cook for ¾ time stated on box if using different brand). Let cool completely.
- 3. FILLING Beat butter & sugar in a small bowl with electric mixer until light & fluffy. Meanwhile, sprinkle gelatine over water in a small heatproof jug. Stand jug in a saucepan of simmering water & stir until dissolved.
- 4. With mixer running, gradually beat warm gelatine mixture into butter mixture until thick & creamy. Beat in peppermint essence to your taste & tint green with coloring. Spread evenly over cooled chocolate base.
- 5. TOPPING Melt chocolate & oil & mix until smooth. Cool for 5 minutes. Spread over peppermint filling. Stand at room temperature until set. Lift slice out of pan. Cut into squares. Bon Appetit!
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Pappu Chanda
[email protected]I would love to try this recipe, but I don't have a food processor. Do you think I could make it without one?
Proud Mummy
[email protected]These slices were perfect for my party. They were easy to make ahead of time and they were a big hit with my guests.
Mst Shajeda
[email protected]I'm not a baker, but these slices were so easy to make. I'm really happy with how they turned out.
Jesse Konditi
[email protected]I made these slices for a bake sale and they sold out in minutes! They were a huge success.
Angelina Anderson
[email protected]These slices were a bit too minty for my taste, but my friends loved them.
Jeremiah Mathew
[email protected]I followed the recipe exactly and the slices turned out great! I would definitely recommend this recipe to others.
Naida Christine Calisen
[email protected]These slices were a bit too sweet for my taste, but they were still very good.
Abdull Adabadi
[email protected]I'm not usually a fan of mint chocolate, but these slices were surprisingly good. The chocolate was rich and the mint was subtle.
Sarah Miles
[email protected]These slices were so easy to make and they turned out perfect! I will definitely be making them again.
Fasteststar and Bean863
[email protected]I made these slices for a party and they were a huge hit! Everyone loved them.
Eliza
[email protected]These choc-mint slices were absolutely delicious! The combination of chocolate and mint is always a winner, and these slices were no exception. They were also very easy to make, which is always a bonus.