CHITTERLINGS
This is the ultimate soul food. Chitterlings are pork intestines. Traditionally food of poor blacks and whites in the south, chitterlings now is enjoyed by all, regardless of geographic location, economic status, or race. Try it you will like it.
Provided by chiggerhill99
Categories Pork
Time 3h30m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Wash chitterlings throughly. Trim fat, leaving a small amount for seasoning. In a large sauce pan, cover chitterlings with water. Add red pepper flakes, minced garlic, black pepper, and salt. Cook chitterlings until tender, 2 to 3 hours. Drain and cut into serving sized pieces. Serve hot, at once.
- Great accompaniments are white beans and turnip greens.
- Pan Fried Chitterlings; Dip boiled chitterlings in cornmeal. Fry in hot shortening until brown.
- Deep Fat Fried Chitterlings; Dip boiled chitterlings in beaten egg, then in crushed saltine cracker. Fry in deep hot fat (375 degrees) until brown.
Nutrition Facts : Calories 1380.8, Fat 125.6, SaturatedFat 57.6, Cholesterol 1164.2, Sodium 1345.1, Carbohydrate 1.2, Fiber 0.4, Sugar 0.2, Protein 58
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Izzy Garrett
[email protected]This is a great recipe for chitterlings. The chitterlings were cooked perfectly and the gravy was flavorful. I will definitely be making this recipe again.
Omhegha One
[email protected]I love this recipe! The chitterlings are always so tender and flavorful, and the gravy is to die for. I always get rave reviews when I make this dish.
Tyler Petersen
[email protected]This was my first time cooking chitterlings, and I was so glad I used this recipe. The chitterlings were so easy to clean and cook, and the gravy was amazing. I will definitely be making this recipe again.
christian morales
[email protected]I've made this recipe several times now, and it always turns out great. The chitterlings are always tender and flavorful, and the gravy is always delicious. I highly recommend this recipe!
Hk Didar
[email protected]This is the best chitterlings recipe I've ever had. The chitterlings were so tender and flavorful, and the gravy was absolutely delicious. I will definitely be making this recipe again.
Dndndndn Dgshsh
[email protected]I love this chitterlings recipe. It's so easy to make and the chitterlings are always so tender and flavorful. I highly recommend this recipe!
MN NAHID
[email protected]This recipe is a keeper! The chitterlings were so tender and flavorful, and the gravy was so delicious. I will definitely be making this recipe again and again.
sadiqullah Achakzai
[email protected]I've tried several chitterlings recipes, but this one is by far the best. The chitterlings are always tender and flavorful, and the gravy is amazing. I highly recommend this recipe!
Awasjarral Jarral
[email protected]This is a great recipe for chitterlings. The chitterlings were cooked perfectly and the gravy was flavorful. I will definitely be making this recipe again.
Leen Esper
[email protected]I love this recipe! The chitterlings are always so tender and flavorful, and the gravy is to die for. I always get rave reviews when I make this dish.
Jaibar Jaan mangi
[email protected]This was my first time cooking chitterlings, and I was so glad I used this recipe. The chitterlings were so easy to clean and cook, and the gravy was amazing. I will definitely be making this recipe again.
Editzuu
[email protected]I've made this recipe several times now, and it always turns out great. The chitterlings are always tender and flavorful, and the gravy is always delicious. I highly recommend this recipe!
Alisha Gly
[email protected]This is the best chitterlings recipe I've ever tried! The chitterlings were so tender and flavorful, and the gravy was absolutely delicious. I will definitely be making this recipe again and again.