CHIPOTLE BEEF BRISKET TACOS

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Chipotle Beef Brisket Tacos image

Provided by Food Network

Time 2h10m

Yield 8 Servings

Number Of Ingredients 9

16 Mission® Medium/Soft Taco Flour Tortillas
2 Tbsp Vegetable oil
2½ lb. Beef Brisket, trimmed of excess fat
Salt and Black Pepper, to taste
1½ cup Low-Sodium Beef Broth
3 Tbsp Tabasco® Chipotle Sauce
2 cups Monterey Jack Cheese, shredded
1 cup Roma Tomatoes, diced
2 cups Shredded Iceberg Lettuce, packaged

Steps:

  • 1.Dice brisket into medium size chunks. Season lightly with salt and pepper. 2.Heat a heavy bottom skillet with vegetable oil over high heat. Add brisket chunks to cover the bottom of the pan in one layer. Brown the meat and stir to brown on all sides. Remove meat and transfer to a slow cooker. 3.Add broth to the skillet and bring to a boil. Add to beef in crock pot 4.Add the Chipotle sauce and set at medium. Allow to simmer for 2 ½ to 3 hours until meat is tender and falling apart. Once meat is cooked thoroughly, gently shred with the back of a fork while still in slow cooker. 5.Warm flour tortillas with 2 tablespoon of cheese on each one in microwave or oven. Add ¼ cup of beef with some sauce on each tortilla. Top with 2 tablespoons of shredded lettuce and 1 tablespoon chopped tomatoes. Fold and serve.
  • - If serving a family of 4, use remaining brisket for other meals; burritos, nachos or etc. - If you desire, chopped onion and minced garlic can be added when you brown the brisket. - You can omit the vegetable oil and heat or 'render' fat in a large, heavy skillet until it browns and liquid fat covers the bottom of the skillet, then brown the beef in the rendered fat. - An authentic method of thickening the sauce that the beef is cooked in is to crush Mission(R) Round Tortilla Chips in a blender with some of the stock the beef has been cooked in. Add that mixture back to the sauce and heat to thicken. - Serve these tacos with sour cream, chopped cilantro, and a squeeze of fresh lime juice.

Aliyah Akram
aaliyah@hotmail.com

These tacos were amazing! The beef brisket was so tender and flavorful, and the chipotle sauce was just the right amount of spicy. I will definitely be making these again.


Abdul Rehman Anees
a@hotmail.com

These tacos were absolutely delicious! The beef brisket was cooked perfectly and the chipotle sauce was the perfect finishing touch. I will definitely be making these again soon.


Isaiah McNeil
m@hotmail.com

I'm a huge fan of brisket, and this recipe did not disappoint. The meat was so tender and juicy, and the chipotle sauce was the perfect complement. I will definitely be making this again.


Beroth Oil Company and 4 Brothers Food Stores
b_s@yahoo.com

These tacos are a must-try! The beef brisket is fall-apart tender and the chipotle sauce is a perfect balance of heat and flavor. I highly recommend this recipe.


Asaase Asaasi
aa@yahoo.com

These tacos were out of this world! The beef brisket was cooked to perfection and the chipotle sauce was the perfect blend of smoky and spicy. I will definitely be making these again.


Light 1
1-l@yahoo.com

I'm not a big fan of tacos, but these were really good. The beef brisket was tender and flavorful, and the chipotle sauce was delicious. I would definitely recommend this recipe.


Devraj Thapa Magar
md@gmail.com

These tacos were amazing! The beef brisket was so tender and flavorful, and the chipotle sauce was the perfect touch. I will definitely be making these again.


Benjamin Onyelu
onyelubenjamin9@gmail.com

I loved these tacos! The beef brisket was cooked perfectly and the chipotle sauce was the perfect balance of sweet and spicy.


Cabdi Yare
cabdi.yare@yahoo.com

These tacos were delicious and easy to make. The beef brisket was fall-apart tender and the chipotle sauce was flavorful but not too spicy.


Prabhat Rai
prabhat79@gmail.com

These tacos are my new favorite! The beef brisket is so tender and flavorful, and the chipotle sauce is amazing. I will definitely be making these again and again.


Anoji Anojigan
anojia67@yahoo.com

I made these tacos for a party and they were a huge success. Everyone loved them! The beef brisket was so tender and juicy, and the chipotle sauce was the perfect complement.


MD. Mehedi Hassan
m.h@gmail.com

These tacos were delicious! The beef brisket was cooked perfectly and the chipotle sauce was flavorful without being too spicy. I would definitely recommend this recipe.


Floyd Hagood
hagoodfloyd@yahoo.com

I'm not usually a fan of brisket, but this recipe changed my mind. The meat was fall-apart tender and the chipotle sauce was amazing. I will definitely be making this again.


valentino douglas
valentino_douglas29@aol.com

These tacos were a hit! The beef brisket was so tender and flavorful, and the chipotle sauce added just the right amount of heat. I will definitely be making these again.