CHINESE STYLE-CHICKEN LONG RICE SOUP RECIPE - (4.1/5)
Provided by Tom421
Number Of Ingredients 8
Steps:
- In a medium-sized pot, add the water, broth, chicken, ginger and garlic; cook until the chicken is very tender. Remove the chicken to a bowl and allow to cool slightly. Shred the meat and return it to the pot. While the chicken is cooking, place the bean threads into a large bowl of hot tap water to soak for 30 minutes. Strain the long rice and place into the soup; simmer partially covered for about 30 minutes, until the long rice is also tender. Add the salt, if needed, and the greens onions just before serving.
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Yazeed Ayuba
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover chicken.
KAYEMBA Frank
[email protected]This soup is so easy to make! I love that I can just throw all the ingredients in a pot and let it simmer.
Manar More
[email protected]I'm allergic to chicken, so I made this soup with tofu instead. It was still really good!
Sk Nurhoo Sein
[email protected]This soup is delicious, but it's a bit too salty for my taste. Next time I make it, I'll use less soy sauce.
Dan Knowles
[email protected]I'm not a big fan of chicken soup, but this one is really good. I especially like the addition of rice noodles.
Camden Mack
[email protected]I love this soup! It's my go-to comfort food when I'm feeling under the weather.
Ami Tumi
[email protected]This soup is a bit more time-consuming to make than some other soups, but it's worth it. The flavors are incredible.
angel nishi
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it. I will definitely be making it again for my next party.
Kristen Mitchell
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and the flavors are amazing.
Mitch Bell
[email protected]I'm not a fan of Chinese food, but I decided to try this soup because it looked so good. I'm glad I did! The soup was delicious and I will definitely be making it again.
Younes Chekikene
[email protected]I followed the recipe exactly and the soup turned out great! I especially liked the addition of ginger and garlic.
Mukta Miya
[email protected]This soup was a bit too spicy for my taste, but my husband loved it. He said it was the best chicken soup he's ever had.
Mai Samir
[email protected]I'm not a big fan of chicken soup, but this one is really good. The broth is rich and flavorful, and the chicken is tender and juicy. I also like the addition of rice, which makes the soup more filling.
Marie Cruze
[email protected]This soup is delicious! The chicken is tender and the rice is fluffy. The broth is flavorful and has a nice kick to it.
Abish Hashmi
[email protected]I made this soup for a potluck and it was a big success! Everyone loved it. The soup was easy to make and the ingredients were easy to find.
Aakash Kushwaha
[email protected]This soup was a hit with my family! The chicken was tender and flavorful, and the rice was cooked perfectly. The broth was also very tasty, with a nice balance of flavors. I will definitely be making this soup again.