Nice and fresh tasting. Great as an entree or you could use these as appetizers in smaller portions. You could also try making this with ground turkey or chicken.
Provided by PalatablePastime
Categories Pork
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cut lettuce ahead of time into cup shapes to have it ready; choose leaves towards the center of the head of lettuce.
- Use kitchen shears to cut any shapes needed, if necessary; set aside to chill.
- Saute pork in a large skillet until it is browned.
- Remove meat from skillet and drain off any fat.
- Add onions to skillet and cook for 5 minutes or until tender, then stir in garlic and ginger.
- Add wine and pork to the skillet and stir until wine reduces.
- Add hoisin, oyster and soy sauces, stirring to mix well.
- Stir in water chestnuts and cilantro and heat through.
- Place on platter and garnish with toasted pine nuts.
- Serve meat with lettuce cups.
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Uzma Jamil
u_jamil15@hotmail.co.ukThis recipe is a keeper! It's easy to make and the results are delicious. I love the way the lettuce cups hold the pork and sauce. It's a great way to enjoy Chinese food.
Nadim Ahmed
a.nadim@gmail.comI've made this recipe several times and it's always a winner. The pork is always tender and juicy, and the sauce is so flavorful. I highly recommend this recipe.
sfyan sfyanlala
sfyan.s@yahoo.comThis is my go-to recipe for Chinese minced pork. It's always a hit with my family and friends. I love the way the pork and the sauce come together.
Muhammadh Ilham
i.m86@hotmail.comI love this recipe! It's so easy to make and the results are always delicious. I usually serve it with rice, but it's also great on its own.
Selim Khan
selim.k@hotmail.frI made this recipe for a party and it was a huge hit! Everyone loved the lettuce cups and they were gone in no time. I will definitely be making them again.
Yaseen SKT
skt-y@yahoo.comThis recipe was easy to follow and the results were delicious. I especially liked the addition of the water chestnuts. They added a nice crunch to the dish.
Osea Cawaru
o.cawaru38@hotmail.comI'm not usually a fan of lettuce wraps, but these were really good. The pork was flavorful and the sauce was tangy and sweet. I will definitely be making these again.
Mel Decker
decker.m@gmail.comThese lettuce cups were a great way to use up some leftover pork. They were easy to make and so delicious. I will definitely be making them again.
Farhan Ch
farhan_ch81@gmail.comI've been looking for a good Chinese minced pork recipe and this one is perfect! The pork was cooked to perfection and the sauce was so rich and flavorful. I will definitely be making this again.
kayizi Ismail
kayizi_i@yahoo.comI made this recipe for my family and they all loved it! The pork was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Saili Tmg
s33@hotmail.comThis recipe was a bit too spicy for me, but my husband loved it. I think next time I'll use less chili sauce.
Keaton borne
keaton@yahoo.comI'm new to cooking Chinese food, but this recipe was easy to follow and the results were delicious. I will definitely be trying more of your recipes.
TAREKULL ISLAM 1.1
i-tarekull39@hotmail.comThese were a hit at my party! Everyone loved them. I will definitely be making them again for my next party.
K.m. Samim
k-samim44@gmail.comI'm not a big fan of lettuce wraps, but these were delicious! The pork was perfectly cooked and the sauce was so tasty. I'll definitely be making these again.
naruto Uzumaki
n@hotmail.comThis was an amazing recipe! The lettuce cups were the perfect way to serve the pork, and the sauce was so flavorful. I will definitely be making this again.