CHINESE CHICKEN LETTUCE CUPS
These make a delicious entree to an Asian meal. If you like you can used minced pork instead of chicken.
Provided by Terese
Categories Chicken
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Pour boiling water over the rice noodles.
- Allow to sit for 5 minutes then drain.
- Cut into smaller lengths.
- Heat a wok or non stick pan over a high heat with the oil.
- Add the chicken mince and stir fry for 4 minutes or until cooked through breaking up with a wooden spoon.
- Add the garlic and ginger and fry for a further 2 minutes.
- Toss in the noodles and stir until heated through.
- In a small bowl combine the sweet chilli sauce, fish sauce and soy sauce and stir through the mince.
- Remove from the heat and stir through the coriander.
- Serve in the lettuce cups.
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Cameron Taylor
[email protected]These lettuce cups are the perfect party appetizer. They're easy to make ahead of time and they're always a crowd-pleaser.
Mmadu Clara
[email protected]I love that this recipe is so easy to customize. I've used different types of lettuce, chicken, and vegetables, and it always turns out great.
Farazz Raiaz
[email protected]I've made these lettuce cups several times and they're always a hit. They're easy to make and they're always delicious.
Hossen Molla
[email protected]These lettuce cups are a great way to get your kids to eat their vegetables. My kids love them!
mr mosharof Khan
[email protected]I'm not a big fan of lettuce cups, but these were actually really good. The chicken was tender and flavorful, and the sauce was delicious.
Violet Oyiera
[email protected]These lettuce cups are the perfect party appetizer. They're easy to make ahead of time and they're always a crowd-pleaser.
uzzal mahmud
[email protected]I love that this recipe is so easy to customize. I've used different types of lettuce, chicken, and vegetables, and it always turns out great.
Gavin Tertel
[email protected]I've made these lettuce cups several times and they're always a hit. They're easy to make and they're always delicious.
Blanca Garduno
[email protected]These lettuce cups are a great way to use up leftover chicken. I also like to add some chopped peanuts or cashews for extra crunch.
Destiny Ifijeh
[email protected]I'm not a big fan of lettuce cups, but these were actually really good. The chicken was tender and flavorful, and the sauce was the perfect balance of sweet and sour.
Nirob Hosan
[email protected]I made these lettuce cups for a potluck and they were a huge hit. Everyone raved about how delicious they were.
Asanka Asanka
[email protected]I love the combination of flavors in these lettuce cups. The chicken is savory, the vegetables are crunchy, and the sauce is tangy.
Joey Mac
[email protected]These lettuce cups are a fun and easy way to get your kids to eat their vegetables.
Rodrigo Gonzalez
[email protected]I highly recommend this recipe. It's a great way to use up leftover chicken and it's a healthier alternative to traditional Chinese takeout.
J Bond
[email protected]I followed the recipe exactly and the lettuce cups turned out perfectly. The chicken was cooked to perfection and the sauce was delicious.
Elizabeth Chifodya
[email protected]These lettuce cups are the perfect appetizer or light meal. They're healthy, delicious, and easy to make.
BB BB
[email protected]I love that this recipe is so versatile. I've used different types of lettuce, chicken, and vegetables, and it always turns out great.
Angel Mackey
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is tender and flavorful, and the lettuce cups are the perfect vessel for all the delicious ingredients.
Karungi Rita
[email protected]These lettuce cups were a hit at my last party! They're so easy to make and everyone loved the flavor.