Made in a shallow cookie pan and cut into squares then rolled and tossed in confectioner's sugar. Chewy and wonderful!
Provided by Lesy
Categories Desserts Cookies Fruit Cookie Recipes Date
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Mix dry ingredients except confectioner's sugar. Add nuts and dates.
- Then add eggs which have been lightly beaten. Mix well.
- Press mixture into ungreased cookie sheet as thin as possible. Bake for 15-20 minutes.
- Cut into 1 -2 inch squares while hot. Roll into balls as soon as the squares are cool enough to handle then roll in confectioner's sugar. Allow to cool completely before eating.
Nutrition Facts : Calories 402.8 calories, Carbohydrate 72.9 g, Cholesterol 62 mg, Fat 11.9 g, Fiber 3.6 g, Protein 5.4 g, SaturatedFat 1.4 g, Sodium 202.4 mg, Sugar 54.5 g
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Rafat Almohia
[email protected]These Chinese Chews are a bit too sweet for my taste, but they're still good.
M'flexz Chidiebere
[email protected]I've never had Chinese Chews before, but I'm definitely a fan now. They're so good!
Fezi Baba (Fezi)
[email protected]These Chinese Chews are a great snack for kids. They're healthy and delicious.
Simphiwe Nzuza
[email protected]I'm not a huge fan of Chinese food, but I really enjoyed these Chinese Chews. They're not too sweet or savory.
Prince_Dee
[email protected]These Chinese Chews are a bit time-consuming to make, but they're worth it. They're so delicious and unique.
Socrates Yeboah
[email protected]I love that these Chinese Chews are made with healthy ingredients. I feel good about giving them to my family and friends.
Nombuso Hadebe
[email protected]These Chinese Chews are a great way to use up leftover rice. I always have leftover rice in my fridge, so it's nice to have a recipe that uses it up.
Lee Mclain
[email protected]I wasn't sure what to expect when I first tried these Chinese Chews, but I was pleasantly surprised. They're so delicious and addictive.
Carlo Herrera
[email protected]These Chinese Chews are the perfect treat for any occasion. I've made them for parties, potlucks, and even just for a snack at home.
Md Atikur Rahman
[email protected]I love how easy these Chinese Chews are to make. I can whip up a batch in no time.
Cody Davey
[email protected]These Chinese Chews are so addictive! I can't stop eating them. They're the perfect combination of sweet, salty, and chewy.
Miraj Miraj
[email protected]I've made these Chinese Chews several times now and they're always a crowd-pleaser. They're the perfect snack or dessert.
King Hotak
[email protected]These Chinese Chews were a hit at my party! They're so easy to make and everyone loved them.