CHINESE CABBAGE SALAD / COLESLAW

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Chinese Cabbage Salad / Coleslaw image

Make and share this Chinese Cabbage Salad / Coleslaw recipe from Food.com.

Provided by Rita1652

Categories     Greens

Time 20m

Yield 10-12 serving(s)

Number Of Ingredients 17

1 head cabbage (green or napa)
4 green onions, chopped
1 -2 garlic clove, minced
1 tablespoon fresh ginger, diced
1 carrot, shredded
1 red pepper, sliced thin
2 (3 ounce) packages ramen noodles, uncooked and broken into pieces (save seasonings for another use)
1 tablespoon sunflower seeds
1 tablespoon sesame seeds
1 cup sliced almonds
1/4 cup butter
1/2 cup sugar
1/2-3/4 cup oil
1/2 teaspoon sesame oil
1/4 cup rice wine vinegar
1 tablespoon soy sauce
salt and pepper (optional)

Steps:

  • Chop cabbage in medium pieces, garlic, ginger, green onions, carrot and red pepper.
  • Brown noodles, sunflower seeds,sesame seeds,& almonds in butter (set aside to cool).
  • Boil sugar, oil, sesame oil, vinegar, and soy sauce, cool completely.
  • I`ve also skipped the boiling and just mixed with no problem!
  • Toss everything together just before serving.
  • Doesn't stay crunchy if kept overnight!

Mahmouda Islam Shahida
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I love the combination of flavors in this salad. The cabbage and carrots are refreshing and crunchy, while the dressing adds a nice tang.


Palmo Lama
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This salad is a great way to add some crunch and flavor to your next meal. It's also a great way to get your daily dose of vegetables.


mugarura joseph
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I'm not a big fan of coleslaw, but I loved this salad. The dressing is not too tangy and the cabbage is not too crunchy.


No Chanse
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This salad is a great way to use up leftover cabbage and carrots. It's also a great way to get your kids to eat their vegetables.


Keyon Anderson
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I made this salad for a party and it was gone in minutes. Everyone loved it!


Sardar Ahmad
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This salad is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures.


Simphiwe Mlambo
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I've made this salad several times and it's always a hit. It's a great way to add some healthy vegetables to your diet.


Free frre Topup
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This salad is a great side dish for any meal. It's also a great way to use up leftover vegetables.


Abdul Aowal
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I'm not a big fan of cabbage, but I loved this salad. The dressing is amazing and the cabbage is not too overpowering.


Rob Venuto
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I made this salad with some leftover chicken and it was delicious. The chicken added a nice protein boost.


EvilSimba
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This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.


Nazyia Givens
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I love the addition of sesame seeds to this salad. They add a nice nutty flavor and a touch of crunch.


Terrdoug Johnson
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I made this salad for a picnic and it was perfect. It's light and refreshing, and the dressing is not too heavy.


Shrouk Salah
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This salad is a great way to use up leftover cabbage. I always have some leftover cabbage after making coleslaw, so this is a great way to use it up.


2d the dancer
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I'm always looking for new salad recipes and this one definitely fits the bill. It's healthy, delicious, and easy to make. What more could you ask for?


ateeq jutt
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I made this salad for a potluck and it was a huge success. Everyone loved it! I even got a few requests for the recipe.


Dhanu Shrestha
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This salad was a hit with my family. Even my picky kids loved it! I'll definitely be making this again.


Freeman Chiliza
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I love the combination of flavors in this salad. The cabbage and carrots are refreshing and crunchy, while the dressing adds a nice tang. I also appreciate that this salad is so easy to make.


Keerio Fayaz
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This salad is a great way to get a healthy dose of vegetables. It's also very easy to make and can be ready in just a few minutes.


han mohd
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This Chinese cabbage salad is a delightful dish that combines the flavors and textures of fresh cabbage, carrots, and a tangy dressing. The addition of sesame seeds adds a nutty flavor and a touch of crunch.