CHINESE CABBAGE (BOK CHOY) AND PORK MEATBALL SOUP
This came from a recent edition of She Knows Low Carb magazine. This is my modification. Less than 5 gm. of carbs per serving. Makes 12 servings.
Provided by Barbara Polowetz
Categories Pork
Time 1h
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Meatballs:.
- Combine pork, scallions, ginger, sesame oil, eggs, and sea salt and shape into 35-40 meatballs.
- Soup:.
- Boil the chicken stock with the slices of fresh ginger.
- Add the raw meatballs and simmer for 20 minutes.
- Add the bok choy and simmer until done, about 10 more minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ch Hassan
hassan_c@gmail.comThis soup is perfect for a cold winter day.
Cierra Wallace
w.c@yahoo.comI made this soup for my family and they loved it! The meatballs were a hit, and the bok choy added a nice touch of freshness.
Michael Mackavy
m_michael57@yahoo.comThis soup is a great way to use up leftover pork. It's also very easy to make, and it's packed with flavor.
Jenfri Cubas
jenfri@hotmail.co.ukI've made this soup several times now, and I always experiment with different ingredients. I've added things like mushrooms, spinach, and tofu, and it always turns out great.
Kya Chahta hai Kya Chahta hai yah
kyac0@hotmail.comThis soup is a great way to get your daily dose of vegetables. The bok choy is packed with nutrients, and the meatballs are a good source of protein.
Sansy Brooks
brooks.sansy@aol.comI love the combination of flavors in this soup. The pork meatballs are savory and the bok choy is fresh and crunchy.
Harun Bepary
bepary_harun@yahoo.comThis soup is a great way to use up leftover rice. I usually add a cup of cooked rice to the soup, and it makes it even heartier.
Gamal Abdelfath
gamal-a@gmail.comI made this soup for a party and it was a huge hit! Everyone loved it, and they all asked for the recipe.
RX Rayhan
r@hotmail.frThis soup is a great way to get your kids to eat their vegetables. My kids love the meatballs, and they don't even notice the bok choy.
Said Rasool
rasools@hotmail.comI love this soup! It's so easy to make and it's always delicious. I usually add some extra vegetables, like carrots and celery.
Lochlan Solah
s_lochlan@yahoo.comThis soup is perfect for a cold winter day. It's hearty and flavorful, and it will warm you up from the inside out.
Butsha makendlana
m_b82@gmail.comI've made this soup several times now, and it's always a hit. It's so easy to make and it's always delicious.
Petal Rawlins
r.petal63@yahoo.comI made this soup for my family and they loved it! The meatballs were a hit, and the bok choy added a nice touch of freshness.
Aamino Nur
nur.aamino@yahoo.comThis soup is a great way to use up leftover pork. It's also very easy to make, and it's packed with flavor.
Favour Titi
t-favour37@hotmail.comI followed the recipe exactly and the soup turned out great! The broth was rich and flavorful, and the meatballs were cooked perfectly.
Mhmd Ali
mhmd100@yahoo.comThis soup was incredibly flavorful and comforting. The meatballs were juicy and tender, and the bok choy added a nice crunch. I will definitely be making this again!