CHINESE CABBAGE AND GINGER SOUP
This warming and healing Cantonese soup is ready in no time by just boiling some Chinese leaf and fresh ginger in a pot of chicken stock.
Provided by Chamomile
Categories Soups, Stews and Chili Recipes Soup Recipes
Time 35m
Yield 2
Number Of Ingredients 3
Steps:
- Bring stock to a boil in a pot over high heat. Add sliced cabbage and slices of ginger; bring back up to a boil. Reduce heat to medium-low and simmer until flavors blend, about 20 minutes.
Nutrition Facts : Calories 160.9 calories, Carbohydrate 26 g, Cholesterol 4.5 mg, Fat 4.9 g, Fiber 7.6 g, Protein 10.8 g, SaturatedFat 1.5 g, Sodium 4141.4 mg, Sugar 11.6 g
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Adeneye Kemi
[email protected]This soup is a great way to use up leftover cabbage. It's also a great way to get your kids to eat their vegetables.
Aashique Banaya
[email protected]I'm not a big fan of cabbage, but I loved this soup. The ginger really balances out the cabbage flavor.
Babyface
[email protected]This soup is delicious and healthy. I love that it's low in calories and fat.
Kgadi Sharlotte
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love the combination of cabbage and ginger.
Dama Damdoum
[email protected]I love this soup! It's the perfect way to warm up on a cold day.
Jace Mccaleb
[email protected]This soup is my new favorite! It's so flavorful and comforting.
Songibon Biswas
[email protected]Easy to make and delicious. A winner!
Mustafa Omani
[email protected]Great soup! Will definitely make again.
Sonain Wazir
[email protected]I found this soup to be too spicy. I think I'll use less ginger next time.
MARIE TANYA
[email protected]This soup was a little bland for my taste. I think I'll add some more ginger and chili oil next time.
Waleed Alkhalidi
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love the combination of cabbage and ginger.
Maria Eduarda
[email protected]This soup is amazing! I love the spicy ginger flavor. It's the perfect soup to warm you up on a cold day.
Richison Baafi
[email protected]I made this soup for dinner last night and it was a hit! My whole family loved it. The cabbage and ginger are a great combination and the broth is so flavorful. I will definitely be making this soup again.
Mohan Kafle
[email protected]This soup is so easy to make and it's packed with flavor. I love the combination of cabbage and ginger. It's the perfect soup for a cold night.
Muhammad Aneeq
[email protected]I was a bit skeptical about this soup at first, but I'm so glad I tried it! The cabbage and ginger are surprisingly tasty together, and the broth is so light and refreshing. I'll definitely be making this again.
Blessing Asuol
[email protected]This soup is absolutely delicious! The cabbage and ginger are a perfect combination, and the broth is so flavorful. I added a little bit of chili oil for an extra kick, and it was perfect. This is definitely going to be a regular in my soup rotation.