CHILI'S SOUTHWESTERN COBB SALAD RECIPE - (4/5)
Provided by á-170456
Number Of Ingredients 27
Steps:
- Corn And Black Bean Relish: Mix black beans, corn, red bell pepper, diced yellow onion, and lemon juice with crushed black pepper in bowl and refrigerate for several hours. This will let the flavors develop. Avocado Ranch Dressing: Mix together well and place in a covered plastic container and refrigerate, unused portion will stay fresh for several days. Pico De Gallo: Remove seeds, stem, and finely chop jalapeño pepper. Mix all ingredients together and refrigerate. Should be used same day. Cobb Salad: Boil eggs and drain. Let them cool. Set aside. Fry bacon until crisp and dice. Set aside. Fry seasoned chicken patties until crisp, drain and set aside. Cut chicken patties into strips, 3/4-inch wide by 2 1/2 inches long, before using. On a large serving platter, place lettuce. Top, in strip fashion, with the remainder of the ingredients. Cover the length of the lettuce in the order given. Left to Right: Lettuce, on whole platter; 1/4 to 1/3 cup shredded Colby/Jack cheese; 1/3 cup pico de gallo; chicken patties strips, diced; 1/2 cup corn and black bean relish mixture; 1 boiled egg, chopped; 1/4 cup crisp bacon, diced; green onions, to taste for the garnish; avocado ranch dressing, along the side of the salad. This recipe yields 3 servings.
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Sudip Bhusal
[email protected]This salad is delicious! I love the combination of flavors and textures.
DeJuan Turrentine
[email protected]This salad is a bit too heavy for my taste. I think it would be better with a lighter dressing.
badhan sarker
[email protected]I love this salad! It's so versatile and I can always find something to add to it.
cuteanimal ss
[email protected]This salad is a great way to use up leftover chicken. It's also a really healthy and easy meal.
My Experience
[email protected]I made this salad for a picnic and it was a hit! Everyone loved it.
Mojibor Rohman
[email protected]This salad is so refreshing and flavorful. I love the combination of textures and flavors.
Meer Asghar
[email protected]I thought this salad was just okay. The dressing was a bit too tangy for my taste.
Abdul majid kathira
[email protected]This salad is delicious and healthy. I love that it's packed with fresh vegetables.
Ayat Nayem
[email protected]I'm not a huge fan of salads, but this one is really good. The dressing is light and flavorful and the combination of ingredients is really nice.
Farida Gohar
[email protected]This salad is so easy to make and it's always a hit with my family. I love that I can use whatever ingredients I have on hand.
Emma hargraves
[email protected]I followed the recipe exactly and it turned out great! The salad was flavorful and the dressing was perfect.
Mam Jay
[email protected]This salad was a bit bland for my taste. I think it could use some more seasoning.
Blaa Blaa
[email protected]I love this salad! It's so refreshing and flavorful. I especially love the addition of the avocado.
SHAMIM EHSAN
[email protected]This salad is delicious! The dressing is tangy and flavorful and the combination of ingredients is perfect.
toni knight
[email protected]I've made this salad several times now and it's always a winner. It's so easy to make and it's always a crowd-pleaser.
Demetris Hawkins
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
Nompumelelo Dlamini
[email protected]This salad was a hit with my family! The dressing was flavorful and the combination of flavors and textures was perfect.