CHILI RUBBED FLANK STEAK
Did you know that Christopher Columbus brought the first chili pepper to Europe from the New World? This is Texas style cookin'! You can use a spoon or spatula to put on the rub to avoid getting the spicy rub all over your hands. If chipotles are not available, you can use jalapenos or other red chilis. This is great served with Lone Star coleslaw and jalapeno cornbread.
Provided by Sharon123
Categories Steak
Time 25m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Place the garlic, cumin, and cilantro in a food processor and blend till coarsely chopped.
- Add the chilis(this will be quite spicy-use less if desired), olive oil, salt, and pepper and process until smooth.
- Rub the chili mixture onto the steak. Let the steak stand at room temperature 2-3 hours(or in the refrigerator overnight). If you refrigerate, allow the meat to come to room temperature before grilling.
- Grill over a hot falme for about 5 minutes per side for medium rare, a few minutes longer for well done. Enjoy!
Nutrition Facts : Calories 418.2, Fat 22.3, SaturatedFat 8.3, Cholesterol 154.2, Sodium 415.8, Carbohydrate 3.2, Fiber 0.5, Sugar 1.3, Protein 48.8
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James Titman
[email protected]I'm not a big fan of flank steak, but this recipe changed my mind. The steak was so tender and flavorful, and the rub was amazing. I'll definitely be making this again.
Lady b Touch
[email protected]This recipe is a keeper! The steak is so tender and flavorful, and the rub is perfect. I will definitely be making this again and again.
DMN. Dharmapalav
[email protected]I love the combination of flavors in this recipe. The chili rub gives the steak a nice kick, and the grilled vegetables add a touch of sweetness.
Areeba Tayyab
[email protected]This is a great recipe for a quick and easy weeknight meal. The steak is flavorful and tender, and the rub is simple to make.
Stoke
[email protected]I'm not a big fan of flank steak, but this recipe changed my mind. The steak was so tender and flavorful, and the rub was delicious. I'll definitely be making this again.
Rts Shanto
[email protected]This recipe is easy to follow and the results are amazing. I will definitely be making it again.
Mohammed Mufeet Ramzan
[email protected]This is the best flank steak recipe I've ever tried. The rub is perfect and the steak is cooked to perfection.
Mehmoona Waris
[email protected]I've made this recipe several times and it's always a hit. The steak is always cooked perfectly and the rub is delicious.
Mayanja Rodgers
[email protected]This is a great recipe for a special occasion dinner. The steak is impressive and the rub is flavorful. I highly recommend it.
Christine Odongo
[email protected]I'm not a big fan of flank steak, but this recipe changed my mind. The steak was so tender and flavorful, and the rub was amazing. I'll definitely be making this again.
Tevita Fine
[email protected]This recipe is a keeper! The steak is so tender and flavorful, and the rub is perfect. I will definitely be making this again and again.
elva macias
[email protected]I love the combination of flavors in this recipe. The chili rub gives the steak a nice kick, and the grilled vegetables add a touch of sweetness.
neliskaa_
[email protected]This is a great recipe for a quick and easy weeknight meal. The steak is flavorful and tender, and the rub is simple to make.
Edna Annis
[email protected]I've never cooked flank steak before, but this recipe made it easy. The steak turned out great and I'll definitely be making it again.
Mafeze Mazibuko
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making it again.
Alex Morrison
[email protected]I made this for a party and it was a huge success. Everyone loved it!
Rsshid Ali
[email protected]This is the best flank steak recipe I've ever tried. The rub is amazing and the steak is cooked to perfection.
Jiban Rai
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The steak is always tender and juicy, and the rub gives it a wonderful flavor.
Md Akib
[email protected]This chili-rubbed flank steak is a winner! The rub is flavorful and the steak is cooked perfectly. I served it with grilled vegetables and it was a hit with my family.