Steps:
- Warm Mango Salsa, recipe follows
- Preheat broiler.
- Rinse chops with cold water and pat dry. Place on foil-lined baking sheet and season with garlic salt and pepper. Rub with chili seasoning. Broil 4 minutes per side. Brush with BBQ sauce and broil 1 minute, turn, brush with more BBQ sauce and broil an additional 1 minute. Serve hot.
- Combine mangos and tomatoes in pan over heat. Squeeze in lime juice. Add salt and pepper to taste. Break up the mangos with a spoon so they are consistent in size with the tomatoes. Heat over medium-low heat for about 5 minutes or until heated through, stirring occasionally.
- Once heated through stir in chopped cilantro and serve with pork chops.
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Elizabeth Hull
[email protected]These pork chops were a bit too spicy for my taste. I think I'll use less chili powder next time.
Albert Sawyer
[email protected]I made these pork chops for my family and they loved them! The rub was flavorful and the chops were cooked perfectly. I will definitely be making these again.
KINDA SUS 69
[email protected]These pork chops were delicious! I loved the chili rub and the chops were cooked perfectly. I will definitely be making these again.
Njuba Music
[email protected]I'm not usually a fan of pork chops, but these were really good! The rub was flavorful and the chops were cooked perfectly.
Neja Neja
[email protected]These pork chops were amazing! The rub was perfect and the chops were cooked to perfection. I will definitely be making these again and again.
Nashay Cole
[email protected]I've made this recipe a few times now and it's always a hit. The pork chops are always juicy and flavorful. I love the fact that it's a one-pan meal.
Dewan Jhony
[email protected]These pork chops were a bit dry for my taste. I think I might have overcooked them.
Elham Hamad
[email protected]I made these pork chops for a potluck and they were a huge hit! Everyone loved them.
Gio Arellano
[email protected]These pork chops were delicious! The rub was perfect and the chops were cooked to perfection. I will definitely be making these again.
Margaret Allen
[email protected]I love this recipe! The pork chops are always so tender and flavorful. I also love the fact that it's a one-pan meal.
Muhammad Nizam
[email protected]These pork chops were a bit too spicy for my taste. I think I'll use less chili powder next time.
Carrie Jensen
[email protected]I've made this recipe a few times now and it's always a hit. The pork chops are always juicy and flavorful. I love the versatility of the rub - I've used it on chicken and ribs too.
Caden Ward
[email protected]These pork chops were amazing! The rub was perfect and the chops were cooked to perfection. I will definitely be making these again and again.
babarjameel jameelmakki
[email protected]I made these pork chops for my family and they loved them! The rub was flavorful and the chops were cooked perfectly. I will definitely be making these again.
Kazi Ikbal
[email protected]These pork chops were a bit dry for my taste. I think I might have overcooked them. But the flavor was still good.
yasmin mohammod
[email protected]I wasn't sure about the chili rub at first, but I was pleasantly surprised! It gave the pork chops a really nice flavor. I'll definitely be making these again.
hafiz ali
[email protected]These pork chops were delicious! The rub was perfect and the chops were cooked to perfection. I will definitely be making these again.
Adwoa Fresh
[email protected]I love this recipe! The pork chops are always juicy and flavorful. I also love the versatility of the rub - I've used it on chicken and ribs too.
Aulora Azure
[email protected]These chili-rubbed BBQ pork chops were a hit at my last cookout! The rub was flavorful and gave the chops a nice kick. I'll definitely be making these again.