CHILI RICE CASSEROLE

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Chili Rice Casserole image

Even people who try to bypass casseroles can't stay away from this zesty meat-and-rice dish. The seasonings make it irresistible. -Marietta Slater, Justin, Texas

Provided by Taste of Home

Categories     Dinner

Time 7h15m

Yield 6 servings.

Number Of Ingredients 12

1 pound bulk pork sausage
2 cups water
1 can (16 ounces) chili beans, undrained
1 can (14-1/2 ounces) diced tomatoes, undrained
3/4 cup uncooked long grain rice
1/4 cup chopped onion
1 tablespoon chili powder
1 teaspoon Worcestershire sauce
1 teaspoon prepared mustard
3/4 teaspoon salt
1/8 teaspoon garlic powder
1 cup shredded cheddar cheese

Steps:

  • In a large skillet, cook sausage over medium heat until no longer pink; drain. , Transfer to a 3-qt. slow cooker. Add the next 10 ingredients; stir well. Cover and cook on low for 7 hours or until rice is tender. Stir in cheese during the last 10 minutes of cooking time.

Nutrition Facts : Calories 389 calories, Fat 20g fat (9g saturated fat), Cholesterol 47mg cholesterol, Sodium 1048mg sodium, Carbohydrate 39g carbohydrate (5g sugars, Fiber 6g fiber), Protein 16g protein.

Taimoor Sarkar
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This casserole was a bit bland for my taste. I would add more chili seasoning next time.


Michelle Hern√°ndez
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I've never made a chili rice casserole before, but this recipe was easy to follow and the casserole turned out great.


Jacent Sarah
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This recipe is a great way to use up leftover chili. It's easy to make and the results are delicious.


Brian Stroud
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I made this casserole for my friends and they all loved it. It was the perfect meal for a casual get-together.


Hassan Mahar
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This casserole was delicious. The only thing I would change is to add more cheese.


Musty Mustyboy
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This recipe is a keeper! It's easy to make and the flavor is amazing. I highly recommend it.


Muzammil Mazari
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I've made this casserole several times and it's always a hit. It's a great comfort food for a cold winter day.


African films Trending.
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This casserole was easy to make and very tasty. I used ground turkey instead of beef and it turned out great.


Landon Baker
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I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Heather Frehner
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My family loved this casserole. It was hearty and filling, and the flavors were spot on. I will definitely be making this again.


Muna Khadka
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This recipe was easy to follow and the casserole was delicious. I would definitely make it again.


Movi Explained in Bangla
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Just finished making this casserole and it turned out great! The combination of chili and rice is perfect and the cheese on top is the perfect finishing touch.


Stephanie Meyhoff
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This chili rice casserole was a hit with my family! It was easy to make and the flavors were amazing. I especially loved the crispy rice topping.


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