CHILI RELLENO SQUARES RECIPE
Provided by Ruthiek
Number Of Ingredients 6
Steps:
- Layer cheeses and chilies in a greased 8-in. square baking dish, starting and ending with cheese. In a bowl, beat the eggs. Add the milk and flour; pour over cheese. Bake at 375 degrees for 30 minutes or until set. Cut into small squares. Serve warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ja Ero
[email protected]These were just okay. I think I would have liked them more if the filling was spicier.
Josina Motshwane
[email protected]These were so easy to make and they tasted amazing! I will definitely be making them again.
Collins John
[email protected]These were a great appetizer. I will definitely be making them again.
Nisu Akter
[email protected]I followed the recipe exactly, but my squares fell apart when I tried to fry them. I'm not sure what I did wrong.
Mrtun Joy
[email protected]These were delicious! I made them for a party and everyone raved about them.
MAPP3R7
[email protected]I've made these squares several times and they're always a hit. They're so easy to make and everyone loves them.
Ahmed Mamun
[email protected]These were a great way to use up leftover chili. I really enjoyed them.
Raesibe Matabane
[email protected]I thought these were just okay. The filling was a little bland for my taste.
Larry Hall
[email protected]These were easy to make and tasted great! I will definitely be making them again.
Bishow Raskoti
[email protected]I'm not a big fan of spicy food, but these squares were surprisingly mild. I really enjoyed them.
Razia Soltana
[email protected]These were delicious! I made them for my family and they all loved them.
Jay Rivers
[email protected]I followed the recipe exactly, but my squares didn't turn out as crispy as I would have liked. I think I might have overcooked them.
rbfry74
[email protected]These were a hit at my party! Everyone loved them. I will definitely be making them again.
mugwanya joseph
[email protected]I've never tried chili rellenos before, but these squares were a great introduction! They were easy to make and so delicious. The combination of sweet and spicy was perfect.
SANA
[email protected]These chili relleno squares are a great twist on the classic dish! The wonton wrappers give them a nice crispy texture, and the filling is flavorful and cheesy. I will definitely be making these again.