CHILI POWDER RUB
Steps:
- Combine all ingredients and store in airtight container. Use to add flavor to grilled, broiled, or baked fish, poultry, or meat.
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Mahmudul Hasan Mohidul
[email protected]I can't wait to try this rub on my next batch of ribs.
Sunday Uzuglo
[email protected]This rub is a great way to add some spice to your life.
Zafar Jatt
[email protected]I highly recommend this rub to anyone who loves grilled meats.
Andiswa Mbabali
[email protected]This is the best chili powder rub I've ever tried. It's so easy to make and it tastes amazing.
Jonathan Skaggs
[email protected]I've used this rub on everything from chicken to vegetables and it's always delicious.
Roline Nsanja
[email protected]This rub is a great way to add some extra flavor to your favorite dishes.
Uliana Tiurtiubek
[email protected]I love the combination of spices in this rub. It's the perfect balance of heat and flavor.
Moheen Rafiq
[email protected]This rub is perfect for adding a smoky, flavorful crust to your grilled meats.
Llewellyn Baadjies
[email protected]I've tried this rub on chicken, pork, and beef and it's always a hit. My family loves it!
Paulinah Sofia
[email protected]This is my new favorite rub. It's so easy to make and it adds so much flavor to my food.
Kenya Gillespie
[email protected]I used this rub on my grilled salmon and it was delicious! The fish was moist and flavorful, and the rub gave it a nice crispy crust.
Joe Frank
[email protected]This chili powder rub is a game-changer! It adds the perfect amount of heat and flavor to my chicken, pork, and beef. I love that it's also gluten-free and paleo-friendly.