CHILI-LIME RUBBED INDIAN CORN ON THE COB
When my family goes to India, this is the classic food that is served on all the beaches. Hands-down my favorite Indian food and the absolutely BEST way to serve corn on the cob! You will never resort to just butter again.
Provided by sofie-a-toast
Categories Corn
Time 10m
Yield 4 ears of corn, 4 serving(s)
Number Of Ingredients 5
Steps:
- Cook the corn in your favorite way but if a grill is available I absolutely recommend grilling it for the best results (although it is still delicious boiled, baked or steamed) and slather with butter (optional).
- In a small dish, mix together the chili powder and salt.
- Grab a lime wedge, dip in the chili mixture and rub over the corn, making sure to squeeze lime juice as doing so. Dig in while hot and don't worry about getting messy - just make sure to enjoy!
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Qasim Qasim
[email protected]This recipe is a great way to add some spice to your next cookout.
Nayem Khan
[email protected]I'm always looking for new ways to cook corn on the cob. This recipe looks like a winner!
Okoukoni Patrick
[email protected]This recipe is so simple, yet so flavorful. I can't wait to make it for my family.
Md Rabbie
[email protected]I love the idea of using chili powder and lime to flavor corn on the cob. I bet it's delicious!
awais amir asif
[email protected]This recipe sounds amazing! I'm definitely going to try it next time I have a barbecue.
Gamal Algeria
[email protected]I'm not a fan of spicy food. Do you think I could reduce the amount of chili powder in the rub?
Timothy Walucho
[email protected]This recipe looks delicious! I can't wait to try it.
Daren Taylor
[email protected]I'm allergic to chili powder. Do you think I could substitute another spice?
Rachelle Ashley
[email protected]This recipe is a great way to use up leftover corn on the cob. I also like to add some chopped cilantro to the rub.
G K TV 92
[email protected]The chili-lime rub is genius! It adds so much flavor to the corn on the cob.
Shafiq Ahmeed
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. Thanks for sharing!
Osman Akwoyiga
[email protected]This recipe is so easy to follow. I love that I can make it on the grill or in the oven.
Sheraz akram
[email protected]I'm not usually a fan of corn on the cob, but this recipe changed my mind. The chili-lime rub was amazing!
Jovani Reyes
[email protected]This recipe was a hit at my last cookout! The chili-lime rub gave the corn on the cob a delicious and unique flavor.