CHILI CORNBREAD
Our daughter made this recipe for a 4-H food show and won a blue ribbon. It's so simple to prepare, even on hurried, hectic days. We like to eat these squares with sour cream and salsa. - Tracy Johnson, Canyon, Texas
Provided by Taste of Home
Time 1h
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Sprinkle a greased 13x9-in. baking pan with 1 tablespoon of cornmeal; set aside. In a bowl, combine the salt, baking soda and remaining cornmeal. , In another bowl, beat eggs; add corn, milk and oil. Stir into dry ingredients just until moistened. Pour half of the batter into prepared pan. Layer with beef, cheese, chilies and onion. Top with remaining batter. , Bake at 350° for 45-50 minutes or until golden brown. Let stand for 5 minutes before cutting.
Nutrition Facts : Calories 420 calories, Fat 22g fat (11g saturated fat), Cholesterol 178mg cholesterol, Sodium 824mg sodium, Carbohydrate 31g carbohydrate (5g sugars, Fiber 3g fiber), Protein 24g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #breads #main-dish #beef #ground-beef #quick-breads #meat #4-hours-or-less
You'll also love
D I N E S H 97
[email protected]This chili cornbread is the best I've ever had. I will definitely be making it again and again.
Fatima Noor
[email protected]I've never made chili cornbread before, but this recipe was so easy to follow. It turned out perfect.
MUBAKE SHARIFF
[email protected]This chili cornbread is so moist and flavorful. I could eat it for breakfast, lunch, and dinner.
Blue gacha
[email protected]I love that this chili cornbread is made with whole wheat flour. It's a healthier option that still tastes great.
Oratilwe Masakale
[email protected]This chili cornbread is the perfect way to use up leftover chili.
Geetanjali gahatraj
[email protected]I made this chili cornbread for a potluck and it was a huge success. Everyone raved about it.
Islami Media TV
[email protected]This chili cornbread is easy to make and it's so delicious. I highly recommend it.
Kushma Rai
[email protected]I've made this chili cornbread several times now and it always turns out great. It's a keeper!
Serenity Boyd
[email protected]This chili cornbread is the perfect comfort food for a cold winter night.
Cassie Chaffin
[email protected]I made this chili cornbread for my family last night and it was a hit! Everyone loved it.
Christine Fortune
[email protected]This chili cornbread was absolutely delicious! The cornbread was moist and flavorful, and the chili was hearty and satisfying. I will definitely be making this again.