CHILI CON QUESO

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Chili con Queso image

Provided by Deborah Thomas-Gruby

Categories     Soup/Stew     Onion     Pepper     Tomato     Appetizer     Sauté     Vegetarian     Cheddar     Cream Cheese     Bon Appétit     Florida

Yield Serves 8

Number Of Ingredients 9

1/4 cup plus 2 tablespoons (3/4 stick) butter
1 large onion, chopped
1/4 cup plus 2 tablespoons all purpose flour
1 28-ounce can peeled tomatoes, drained, chopped
1 4-ounce can diced green chilies
4 ounces cream cheese, cut into pieces
12 ounces cheddar, grated (about 3 1/2 cups)
Hot pepper sauce (such as Tabasco)
Tortilla chips

Steps:

  • Melt butter in heavy large saucepan over medium heat. Add onion and sauté until translucent, about 12 minutes. Stir in flour. Continue to cook until flour is just golden, stirring constantly, about 4 minutes. Mix in tomatoes, chilies and cream cheese and cook until cheese melts, stirring frequently, about 3 minutes. Simmer until mixture is slightly thickened, about 5 minutes. Add cheddar and stir until melted and mixture bubbles, about 4 minutes. Season with hot pepper sauce. Transfer to chafing dish or fondue pot. Serve with tortilla chips.

Lawe Tareq
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This chili con queso is so easy to make, and it's always a crowd-pleaser.


bvc bvc
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I'm always looking for new chili con queso recipes, and this one is definitely a keeper.


Isaac Quayson
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This chili con queso is the perfect comfort food. It's cheesy, gooey, and delicious.


Thabo Mpho
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I've never made chili con queso before, but this recipe made it easy. It turned out great!


Waqar Younis Qaisrani
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I'm not a big fan of chili con queso, but this recipe was actually pretty good.


Jayda Caban
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This recipe is a bit time-consuming, but it's worth it. The chili con queso is so delicious!


Nay Nay C
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This chili con queso is perfect for a party. It's easy to make and everyone loves it.


Mohamed Abdalbagi
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I made this chili con queso for a potluck and it was a huge success. Everyone loved it!


Miqueias Fernandes
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I'm allergic to dairy, so I used a vegan cheese in this recipe. It turned out great!


Tala Avans
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This recipe is a great starting point, but I like to add a few extra ingredients to give it more flavor.


Serah Kimani
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I followed the recipe exactly, but my chili con queso turned out grainy. I'm not sure what I did wrong.


Tara khan
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This chili con queso was just okay. It wasn't bad, but it wasn't great either.


Bishal Roy
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's the best chili con queso I've ever had.


Mbuponelo Kabanje
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This recipe is a keeper! I will definitely be making it again.


Behzad Mehmood
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I've tried many chili con queso recipes, but this one is definitely my favorite. The flavor is amazing and it's so easy to make.


Syed Ali Raza Naqvi
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This chili con queso was a hit at my party! It was easy to make and everyone loved it.