CHILI CHEESE BREAD
This is a very tasty appetizer! It would also be great served alongside a bowl of your favorite soup. Next time I make this I'm going to try it with sliced jalapenos on top for an extra kick!
Provided by Dana Kruckenberg
Categories Cheese Appetizers
Time 1h5m
Number Of Ingredients 5
Steps:
- 1. Slice fresh French bread loaf in half lengthwise.
- 2. Grate cheeses together, shred the chicken, and mix together with softened butter and salsa.
- 3. Spread very chunky mixture on cut sides of the loaf, place separately on a cookie sheet.
- 4. Bake 350 degrees until cheese has melted and serve hot and bubbly, sliced about 2 inches wide on a wooden cutting board.
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Bikesh Singh
[email protected]This bread was amazing! I made it for a party and it was a huge hit. Everyone loved it. I used a can of chili with beans and it was perfect. The bread was so soft and fluffy and the chili was flavorful and cheesy. I will definitely be making this bre
Kendrick SavageOfficial
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use any type of chili I have on hand. I've even used leftover chili from a restaurant and it turned out great. This bread
Aniagba Daniel
[email protected]This bread was so easy to make and it turned out so delicious! I used a can of diced tomatoes with green chilies and it gave the bread a nice kick. I also added a bit of shredded cheddar cheese to the top before baking and it melted perfectly. My fam
Asd Qw
[email protected]This bread was a bit too spicy for me, but my husband loved it. I think next time I'll use a milder chili. Otherwise, the bread was very good. It was easy to make and it turned out very well.
Crepamagistance
[email protected]This bread was amazing! I made it for a party and it was a huge hit. Everyone loved it. I used a can of chili with beans and it was perfect. The bread was so soft and fluffy and the chili was flavorful and cheesy. I will definitely be making this bre
Upashna Budhathoki
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use any type of chili I have on hand. I've even used leftover chili from a restaurant and it turned out great. This bread
Nerijus Karosas
[email protected]This bread was so easy to make and it turned out so delicious! I used a can of diced tomatoes with green chilies and it gave the bread a nice kick. I also added a bit of shredded cheddar cheese to the top before baking and it melted perfectly. My fam
Shishir 123
[email protected]This bread was a bit too spicy for me, but my husband loved it. I think next time I'll use a milder chili. Otherwise, the bread was very good. It was easy to make and it turned out very well.
Shahid Al Mahmud
[email protected]This bread was amazing! I made it for a party and it was a huge hit. Everyone loved it. I used a can of chili with beans and it was perfect. The bread was so soft and fluffy and the chili was flavorful and cheesy. I will definitely be making this bre
dark web
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use any type of chili I have on hand. I've even used leftover chili from a restaurant and it turned out great. This bread
zhav b
[email protected]This bread was so easy to make and it turned out so delicious! I used a can of diced tomatoes with green chilies and it gave the bread a nice kick. I also added a bit of shredded cheddar cheese to the top before baking and it melted perfectly. My fam
Nina Flintoff
[email protected]This bread was a bit too spicy for me, but my husband loved it. I think next time I'll use a milder chili. Otherwise, the bread was very good. It was easy to make and it turned out very well.
NASSEJJE SALIMAH
[email protected]This bread was amazing! I made it for a party and it was a huge hit. Everyone loved it. I used a can of chili with beans and it was perfect. The bread was so soft and fluffy and the chili was flavorful and cheesy. I will definitely be making this bre
Angela Carrera
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use any type of chili I have on hand. I've even used leftover chili from a restaurant and it turned out great. This bread
Rayyan Zubaidi
[email protected]I made this bread for my family and they loved it. It was so easy to make and it was so delicious. I used a can of chili with beans and it was perfect. The bread was so soft and fluffy and the chili was flavorful and cheesy. I will definitely be maki
Ho or
[email protected]This bread was a bit too spicy for me, but my husband loved it. I think next time I'll use a milder chili. Otherwise, the bread was very good. It was easy to make and it turned out very well.
Murtajiz Hussain
[email protected]This bread is amazing! I made it for a party and it was a huge hit. Everyone loved it. I used a can of chili with beans and it was perfect. The bread was so soft and fluffy and the chili was flavorful and cheesy. I will definitely be making this brea
Rob Black
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use any type of chili I have on hand. I've even used leftover chili from a restaurant and it turned out great. This bread
Maaz Uddin
[email protected]This bread was so easy to make and it turned out so delicious! I used a can of diced tomatoes with green chilies and it gave the bread a nice kick. I also added a bit of shredded cheddar cheese to the top before baking and it melted perfectly. My fam