CHILI AND RICE CASSEROLE
Mexican-inspired chicken chili casserole with rice, made with items that most cooks have on hand. Serve with shredded cheese, hot sauce, and crushed tortilla chips.
Provided by LGL
Categories Main Dish Recipes Casserole Recipes Rice
Time 1h5m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat butter in a large skillet over medium heat. Add onion and cook and stir until tender, 5 to 7 minutes. Add shredded chicken and cook until heated through, 3 to 5 minutes.
- Pour chicken mixture into a casserole dish. Add corn, beans, tomatoes, rice, chiles, cumin, garlic powder, salt and pepper. Mix all ingredients together in the pan and spread to cover the dish. Spread salsa evenly over the top.
- Bake in the preheated oven until bubbly, about 45 minutes. Serve in bowls.
Nutrition Facts : Calories 409.3 calories, Carbohydrate 60.8 g, Cholesterol 41.5 mg, Fat 10.2 g, Fiber 13.2 g, Protein 22.6 g, SaturatedFat 4.7 g, Sodium 1798.6 mg, Sugar 6.8 g
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Sotto Kumar Das
[email protected]This casserole is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
isaac lutakome
[email protected]I've made this casserole several times and I always get rave reviews. It's a great dish to take to potlucks or parties.
yodaman385
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
hacker gaming
[email protected]This casserole is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
Shelby Partin
[email protected]I've made this casserole several times and I always get rave reviews. It's a great dish to take to potlucks or parties.
Nikoloz Zhorzholiani
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Tiffany Salas
[email protected]I made this casserole with ground turkey instead of beef and it was just as good. I also added some chopped green peppers and onions to the chili.
Rakhmat Khan
[email protected]This casserole is a great way to use up leftover chili. It's also a great way to get your kids to eat their vegetables.
Mihai Team
[email protected]I've made this casserole several times now and it's always a favorite. It's so easy to make and the leftovers are just as good as the first day.
Mig Dio
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. The flavors were amazing and the rice was cooked to perfection.
linux repairs
[email protected]This casserole was a hit with my family! It was easy to make and so delicious. The rice was cooked perfectly and the chili was flavorful and hearty. I will definitely be making this again.