Ever had a chile relleno? It's a delicious Mexican dish that consists of a roasted poblano pepper stuffed with cheese, dipped in an egg batter, and fried. All those same flavors also make for a deliciously rich, cheesy soup. I added chicken to make this soup a little more substantial and would be a great way to use leftover roasted chicken. It's perfect for the approaching cold weather!
Provided by Mark T.
Categories Chicken
Time 40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Roast poblano peppers until skin is charred and blistered. You can do this over the open flame on a gas stove, or by heating your broiler to high and placing poblanos within a few inches of the broiler (turning to get all sides charred).
- Place poblanos in a bowl and cover with plastic wrap. Let cool, then rub skin to remove as much as possible. Cut out seeds and then place in a food processor or blender to finely chop. Set aside.
- In a large saucepan over medium heat, melt butter. Add onion and cook, stirring frequently, until translucent, about 5 minutes. Add garlic, cumin, and poblanos and stir until fragrant, about 1 minute.
- Stir in chicken broth and season to taste with salt and pepper. Bring to a boil and then reduce heat to a simmer. Add chicken pieces and continue to cook until chicken is cooked through, about 10 minutes.
- Add cream cheese and two cups of the cheddar cheese and whisk until smooth.
- To serve, divide into 6 bowls and sprinkle each with 1/4 cup shredded cheddar cheese. Sit briefly under the broiler until cheese is melted and browned (this step is optional but OH SO GOOD!).
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Asimwe Rosemary
[email protected]This soup was easy to make and turned out great! I used leftover chicken and it was still really flavorful. I will definitely be making this again.
Wennie Rotoras
[email protected]This soup was delicious! The broth was flavorful and the chicken was tender. I will definitely be making this again.
Christine Aitken
[email protected]This soup was a bit too spicy for me, but I still enjoyed it. I will definitely be making it again, but I will use less chili pepper next time.
Naqeeb Murtaza
[email protected]I loved this soup! It was so flavorful and comforting. I will definitely be making this again.
Comfort Boseah
[email protected]This soup was amazing! The flavors were incredible and the chicken was so tender. I will definitely be making this again.
Naruto Kun
[email protected]This soup was easy to make and turned out great! I used leftover chicken and it was still really flavorful. I will definitely be making this again.
Arfin Mahmud Sakil
[email protected]This soup was delicious! The broth was flavorful and the chicken was tender. I will definitely be making this again.
Madeline Cox
[email protected]This soup was a bit too spicy for me, but I still enjoyed it. I will definitely be making it again, but I will use less chili pepper next time.
SR KOBIR
[email protected]I loved this soup! It was so flavorful and comforting. I will definitely be making this again.
Rayhan Dewan Lekhon
[email protected]This soup was amazing! The flavors were incredible and the chicken was so tender. I will definitely be making this again.
Casey Hines
[email protected]This soup was easy to make and turned out great! I will definitely be making this again.
Laiba Akram Quershi
[email protected]I'm not a fan of spicy food, but this soup wasn't too spicy for me. It was just the right amount of heat.
lmfthree Brothers and I
[email protected]This soup was delicious! I loved the combination of flavors. It was the perfect meal for a cold winter day.
jax million
[email protected]This soup was easy to make and turned out great! I used leftover chicken and it was still really flavorful.
naqeed Masood
[email protected]I wasn't sure what to expect with this soup, but I was pleasantly surprised. It was so flavorful and delicious. I will definitely be making this again.
John Quaye Quao
[email protected]This soup was a bit too spicy for me, but my husband loved it. He said it was the best soup he's ever had.
moses maina
[email protected]I love this soup! It's so flavorful and comforting. I always make a big batch and freeze the leftovers. It's perfect for a quick and easy meal.
Olumide Ajibola
[email protected]This soup was easy to make and turned out great! I used rotisserie chicken and it was still really flavorful. I will definitely be making this again.
Narendra Ray
[email protected]I'm not a huge fan of spicy food, but this soup was just the right amount of heat. It was so flavorful and comforting. I'll definitely be making this again!
Fabi Findlay
[email protected]This soup was a hit with my family! The flavors were amazing and the chicken was so tender. I will definitely be making this again.