CHICKEN WITH PROSCIUTTO SPINACH CREAM SAUCE
Tender chicken accompanied by a prosciutto and spinach cream sauce! Delicious and very rich!
Provided by Nellie Fiorenzi
Categories World Cuisine Recipes European Italian
Time 45m
Yield 4
Number Of Ingredients 15
Steps:
- Beat the eggs and milk together in a small bowl; set aside. Stir the bread crumbs, garlic powder, paprika, salt, and pepper together in a separate bowl.
- Heat the vegetable oil in a skillet over medium heat. Dip the chicken breasts into the egg mixture and press into the bread crumbs, shaking off the excess bread crumbs. Cook the chicken breasts in the hot oil until golden brown on both sides, no longer pink in the center, and the juices run clear, about 6 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Remove the chicken breasts from the pan, set aside, and keep warm. Pour the white wine into the pan; bring to a boil while scraping the browned bits of food off of the bottom of the pan with a wooden spoon. Increase temperature to medium-high and stir in the flour. Cook and stir until the wine has reduced to half its original volume, about 1 minute. Whisk in the cream and garlic and bring to a simmer. Season to taste with salt and pepper; cook and stir until thickened, about 8 minutes. Stir in the prosciutto, spinach, and mozzarella cheese; cook and stir until the cheese has melted and the spinach has wilted. Pour the sauce over the chicken breasts to serve.
Nutrition Facts : Calories 1250.1 calories, Carbohydrate 51.9 g, Cholesterol 388.7 mg, Fat 88 g, Fiber 3.2 g, Protein 57.5 g, SaturatedFat 41.1 g, Sodium 2220.1 mg, Sugar 6.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
DEMONTYME KAOZ DA DOUBL G WIL (DEMONTYME)
[email protected]This dish is a keeper! I will definitely be making it again and again.
Dipu Chowdhury
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out delicious.
Rokaiya Kazi snigdha
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it.
Abdul Basedshek
[email protected]I'm not a great cook, but this recipe was easy to follow and the chicken turned out great!
S M Chowdhury
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Anar Raj
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of spinach, but I'm so glad I did! The spinach added a really nice flavor to the dish.
Faizan Faiz
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is delicious.
M FarHan Meo (Specter)
[email protected]This is my new favorite chicken recipe! It's so easy to make and always turns out perfectly.
I AM SORY
[email protected]The chicken was moist and tender, and the sauce was creamy and flavorful. I especially liked the addition of prosciutto and spinach.
curt watson
[email protected]This dish was easy to make and very tasty. I made a few minor changes to the recipe based on what I had on hand, and it still turned out great.
Amanullah Ebadi
[email protected]I followed the recipe exactly and the chicken turned out perfectly cooked. The sauce was also very flavorful. I served it over pasta and it was a delicious meal.
Halamak Halama
[email protected]This chicken dish was a hit with my family! The prosciutto and spinach added so much flavor, and the cream sauce was rich and creamy. I will definitely be making this again.