CHICKEN WITH MUSTARD GRAVY

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Chicken With Mustard Gravy image

This recipe I got from a Simple & Delicious Magazine. I cooked it and LOVED it. And so did the family. It was very simple to make and it was a very tasty meal.

Provided by cherij22

Categories     Chicken Breast

Time 35m

Yield 6 serving(s)

Number Of Ingredients 9

6 (3 ounce) boneless skinless chicken breast halves
1/2 teaspoon salt (divided)
1/4 teaspoon pepper (divided)
1 tablespoon butter
4 teaspoons honey mustard
1 tablespoon skim milk
1/2 teaspoon dried basil
1/2 teaspoon dried parsley flakes
1/2 cup fat free sour cream

Steps:

  • Rub chicken with 1/4 teaspoons salt & 1/8 teaspoon pepper.
  • In large skillet over medium heat, cook chicken in butter for 6-8 minutes on each side or until no longer pink. Remove & keep warm.
  • In same skillet, combine the mustard, milk, basil, parsley, and remaining salt & pepper.
  • Cook & stir over low heat until heated through. Remove from the heat, stir in sour cream. Serve with chicken.

Nutrition Facts : Calories 141.7, Fat 4.8, SaturatedFat 1.9, Cholesterol 61.5, Sodium 356.4, Carbohydrate 4.5, Fiber 0.1, Sugar 2.1, Protein 19.2

shayan official
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This dish is also a great way to get your kids to eat their vegetables.


Linda Esohe
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This recipe is a great option for a weeknight meal.


Qadeer Ansari
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I would recommend serving this dish with a side of vegetables.


MD Jahid Hossain
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The mustard gravy is a great way to add a bit of tanginess to the dish.


Ashy Slashy
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This dish is a great way to use up leftover chicken.


Waseem Qureshi
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I would definitely make this recipe again, but I would add more spices to the chicken.


Awon Abbas
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This recipe was a bit too bland for my taste.


ronnie ruto
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The chicken was a bit dry, but the gravy was delicious.


shrt
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I made this recipe for a potluck and it was a hit! Everyone loved the chicken and the gravy.


Roman Zakir
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This dish was easy to make and very tasty. I loved the combination of the chicken and the mustard gravy.


brae brae
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I've made this recipe a few times now, and it's always a crowd-pleaser. The mustard gravy is especially delicious, and it's great served over rice or noodles.


Malidhu kawindha
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This chicken with mustard gravy was a hit! The chicken was juicy and flavorful, and the gravy was creamy and tangy. I served it over mashed potatoes and green beans, and it was a perfect comfort food meal.