CARROT, YELLOW BEET, AND APPLE SLAW WITH CARAWAY SEED DRESSING
Nutty caraway adds a pop of flavor to this sweet combination of apples, beets, and carrots.
Provided by Katherine Sacks
Categories Salad Side Low Fat Vegetarian Kid-Friendly Quick & Easy Apple Kale Beet Carrot Spring Summer Healthy Low Cholesterol Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher Small Plates
Yield 4 cups
Number Of Ingredients 11
Steps:
- Using the coarse grater disk on a food processor or the largest holes on a box grater, coarsely grate carrots, beets, and apple into a large bowl.
- Whisk yogurt, mayonnaise, vinegar, honey, caraway seeds, 1 tsp. salt, and 1/2 tsp. pepper in another large bowl until smooth.
- Add carrots, beets, apple, and kale and toss to combine. Season with salt and pepper. Cover and chill until ready to serve.
- Do Ahead
- Slaw can be made and chilled for up to 8 hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Milon Islam
[email protected]This slaw is a great way to sneak some extra vegetables into my diet.
Diashja Patterson
[email protected]I love the pop of color that this slaw adds to my plate.
Lamarkus Davis
[email protected]This slaw is a great way to add some variety to your weekly meal rotation.
France Kishe
[email protected]I love the simplicity of this recipe. It's a great way to showcase the natural flavors of the vegetables.
mr reee reee
[email protected]This slaw is a great way to use up leftover Thanksgiving vegetables.
Roger Waugh
[email protected]I love making this slaw ahead of time. It's a great time-saver on busy weeknights.
Kushal Rana
[email protected]This slaw is a great way to get your kids to eat their vegetables. The sweet apples and crunchy carrots and beets make it a fun and tasty side dish.
Samuel Duah
[email protected]I love the sweet and tangy flavor of this slaw. It's a great way to balance out rich or savory dishes.
Carlos Ardon
[email protected]This slaw is a great way to add some color and crunch to your meals. It's a perfect side dish for grilled chicken, fish, or tofu.
Anita Mahipaul592
[email protected]I love that this slaw is made with all-natural ingredients. It's a healthy and delicious side dish that I can feel good about serving to my family.
zeb 932
[email protected]This slaw is a great way to use up leftover carrots, beets, and apples. It's a great way to reduce food waste.
Kyle Merrow
[email protected]I made this slaw for a picnic and it was perfect. It held up well in the heat and didn't get soggy.
Zain Thabl
[email protected]I love the crunch of the carrots and beets in this slaw. It's a great way to get your daily dose of vegetables.
Jamarion
[email protected]I was skeptical about the caraway seed dressing, but it was actually really delicious. It added a nice nutty flavor to the slaw.
Elijah Ellis
[email protected]This slaw is so easy to make and it's always a crowd-pleaser. I love that it's a healthy side dish that doesn't skimp on flavor.
INDONESIA ID
[email protected]I'm not usually a fan of slaw, but this recipe changed my mind. The caraway seed dressing is amazing!
Emma Sandman
[email protected]This slaw was a hit at my last potluck. Everyone loved the unique flavor combination and the beautiful presentation.
Ebrima Jallow
[email protected]I love the vibrant colors in this slaw! It's so refreshing and flavorful. I'll definitely be making this again.
Shekh Allauddin
[email protected]This carrot, yellow beet, and apple slaw was a delightful symphony of flavors and textures. The carrots and beets provided a satisfying crunch, while the apples added a touch of sweetness and the caraway seed dressing tied it all together perfectly.