CHICKEN WITH MUSHROOMS
This is one of the best ways that I have ever prepared chicken. This recipe has been requested many times after I have served it. Serve chicken over hot cooked rice or noodles.
Provided by KIMPAT
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pasta
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place half of the mushrooms in a 9x13 inch pan. Dip chicken into beaten eggs, then roll in bread crumbs.
- In skillet, melt butter over medium heat. Brown both sides of chicken in skillet. Place chicken on top of mushrooms, arrange remaining mushrooms on chicken, and top with mozzarella cheese. Add chicken broth to pan.
- Bake in preheated oven for 30 to 35 minutes, or until chicken is no longer pink and juices run clear.
Nutrition Facts : Calories 454.3 calories, Carbohydrate 23.8 g, Cholesterol 203.9 mg, Fat 19.8 g, Fiber 2 g, Protein 44.1 g, SaturatedFat 10 g, Sodium 1107.9 mg, Sugar 3.5 g
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murtaza jamali
[email protected]Yummy!
Gf ko Boifrand
[email protected]This recipe was delicious! I made it for my family and they loved it. The chicken was tender and juicy, and the mushrooms were flavorful. The sauce was creamy and flavorful, and it paired perfectly with the chicken and mushrooms.
Nosa Osaseri
[email protected]I'm not sure what all the fuss is about. This dish was just okay. The chicken was a bit dry, and the mushrooms were bland. The sauce was creamy, but it lacked flavor. I wouldn't make this again.
Kathy Hardwood
[email protected]This recipe was a fail. The chicken was dry and overcooked, and the mushrooms were rubbery. The sauce was bland and flavorless. I followed the recipe exactly, but I'm not sure what went wrong.
Muhe Haji
[email protected]This dish was a bit too rich for my taste, but my husband loved it! The chicken was tender and juicy, and the mushrooms were flavorful. The sauce was creamy and rich, but it was a bit too heavy for me. I would probably make it again, but I would use
Enyonyi Sendo
[email protected]I made this dish for dinner last night and it was a huge hit! The chicken was tender and juicy, the mushrooms were flavorful, and the sauce was creamy and delicious. I served it over mashed potatoes and it was the perfect comfort food.
Waqar Chohan
[email protected]I'm not a big fan of mushrooms, but I loved this dish! The chicken was cooked perfectly, and the sauce was creamy and flavorful. The mushrooms added a nice earthy flavor that complemented the chicken and sauce perfectly.
Sirine Khitas
[email protected]This recipe was delicious! I made it for my family and they loved it. The chicken was tender and juicy, and the mushrooms were flavorful. The sauce was creamy and flavorful, and it paired perfectly with the chicken and mushrooms.
sara hazme
[email protected]I'm not sure what all the fuss is about. This dish was just okay. The chicken was a bit dry, and the mushrooms were bland. The sauce was creamy, but it lacked flavor. I wouldn't make this again.
Said khan
[email protected]This recipe was a fail. The chicken was dry and overcooked, and the mushrooms were rubbery. The sauce was bland and flavorless. I followed the recipe exactly, but I'm not sure what went wrong.
Binisha Dhunghana
[email protected]This dish was a bit too rich for my taste, but my husband loved it! The chicken was tender and juicy, and the mushrooms were flavorful. The sauce was creamy and rich, but it was a bit too heavy for me. I would probably make it again, but I would use
Faizan Yousuf
[email protected]I'm not a big fan of mushrooms, but I loved this dish! The chicken was cooked perfectly, and the sauce was creamy and flavorful. The mushrooms added a nice earthy flavor that complemented the chicken and sauce perfectly.
Nana Kwame Frimpong Manso
[email protected]I made this dish for dinner last night and it was a huge hit! The chicken was tender and juicy, the mushrooms were flavorful, and the sauce was creamy and delicious. I served it over mashed potatoes and it was the perfect comfort food.
Soso-ib
[email protected]This recipe was a lifesaver on a busy weeknight. It was quick and easy to make, and the results were delicious. The chicken and mushrooms were cooked to perfection, and the sauce was flavorful and creamy. I will definitely be making this again.
Deshane Dawson
[email protected]I was pleasantly surprised by how easy this dish was to make. It came together quickly and easily, and the results were impressive. The chicken was moist and tender, and the mushrooms were perfectly cooked. The sauce was flavorful and creamy, and it
Evil Noyon
[email protected]This dish was delicious! The chicken was cooked to perfection, and the mushrooms were tender and flavorful. The sauce was rich and creamy, and it paired perfectly with the chicken and mushrooms. I will definitely be making this again.
Adeel Jafar
[email protected]I loved the simplicity of this recipe. It was easy to follow and didn't require any special ingredients. The chicken and mushrooms cooked perfectly, and the sauce was delicious. I served it over rice, and it was a perfect meal.
Avisanani Vazi
[email protected]This chicken and mushroom dish was a hit with my family! The chicken was tender and juicy, and the mushrooms added a delicious earthy flavor. The sauce was creamy and flavorful, and the whole dish came together perfectly. I will definitely be making