CHICKEN WITH GORGONZOLA
Steps:
- Fry the onions on olive oil in the heated pan. Add the finely diced garlic clove and add it to the onions. Add the diced chicken breasts and stir until finely golden brown. Add the broth and let it boil on a low heat for about 10 min, then add the neutral cream and boil for another 10 min. At the end add the rosemary, parmesan and the gorgonzola. Voila! Serve it with baked potatoes or any vegetables by your choice.
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Jemma Wilson
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and tender, and the sauce is creamy and flavorful. I usually serve it over pasta, but it would also be good with rice or potatoes.
Rahila Yasmin
[email protected]This recipe was easy to follow and the results were delicious. I would definitely recommend this recipe to others.
NATHAN GALVEZ
[email protected]This was a great recipe. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Aisha Ali khan
[email protected]I loved this recipe! The chicken was so moist and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Mehwish Ali
[email protected]This was a delicious recipe! The chicken was cooked perfectly and the sauce was creamy and delicious. I will definitely be making this again.
Jafar7i Iqbal
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and tender, and the sauce is creamy and flavorful. I usually serve it over pasta, but it would also be good with rice or potatoes.
Liibaan Xirsi. axmed
[email protected]This recipe was easy to follow and the results were delicious. I would definitely recommend this recipe to others.
Shakaa Ibnu xasan
[email protected]This was a great recipe. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
oluwabunmi Ayenuwa
[email protected]This was a delicious recipe. The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Naylah Torres
[email protected]This was a great recipe. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
BHIM Rai
[email protected]I loved this recipe! The chicken was so moist and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Yoyo le
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Tammy Navedo
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and tender, and the sauce is creamy and flavorful. I usually serve it over pasta, but it would also be good with rice or potatoes.
Porimol Rodro
[email protected]This recipe was easy to follow and the results were delicious. The chicken was cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.
James Dunn
[email protected]I made this recipe last night and it was so good! The chicken was moist and tender, and the sauce was creamy and flavorful. I used a combination of gorgonzola and blue cheese, and it was the perfect balance of flavors. I will definitely be making thi
Stephanie Wight
[email protected]This was a delicious and easy recipe to follow. I used boneless, skinless chicken breasts and cooked them for about 15 minutes per side, or until they were cooked through. The sauce was creamy and flavorful, and the gorgonzola added a nice richness.