CHICKEN & WILD RICE
This another of my mom's recipes, and one of my all time favorites. It just takes a few minutes to put together, and gives you time to relax etc, while it bakes. I make this when I need something special, but don't have the time to invest in "fancy". I think the best type of pan to use for this, is the bottom part of a broiler pan, but a 13x9 works fine too. One final note - for some families, once box of the rice might be enough. We just love the rice so much, that I use 2 - the leftovers are fabulous, even if it's just rice leftover, and no chicken.
Provided by lindieb
Categories Rice
Time 1h5m
Yield 4-5 serving(s)
Number Of Ingredients 5
Steps:
- Rinse chicken and pat dry. Pour contents of Rice mix in pan (there will be an spice mix in the box - add that too). Lay chicken on top of rice. Add the amount of water listed on the rice mix, I think it's 2 ¼ cup, for each box. Sprinkle on dry soup mix. Dot with butter. ( I use about 3 tablespoons butter - my Mom used an entire stick - your choice :).
- Cover with foil or lid, and bake for about 45 minutes - remove cover and bake another 20 minutes. Cooking time will vary based on type of chicken parts used. If you use boneless skinless chicken be sure to to adjust time or chicken will be very dry.
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Yameen 090
[email protected]This recipe is a keeper! I've made it several times, and it's always a hit. The chicken is tender and flavorful, and the rice is cooked perfectly. I love the addition of the wild rice, which gives the dish a nutty flavor. I highly recommend this reci
Poison Error
[email protected]I've tried this recipe several times, and it's always a disappointment. The chicken is always dry, and the rice is mushy. I don't recommend this recipe.
Sharika Mckinon
[email protected]This recipe was a bit too bland for my taste. I added some extra spices, and it was much better.
Naisubi Beatrice
[email protected]I'm not a big fan of chicken wild rice, but this recipe was actually pretty good. The chicken was tender and juicy, and the rice was cooked perfectly. I would definitely make this again.
Ruthk Kato
[email protected]This recipe was easy to follow, and the dish was delicious. I will definitely be making this again.
Bahez Bahez
[email protected]I made this recipe for a dinner party, and it was a huge success! Everyone loved it. I will definitely be making this again.
Ibrahim Rahman
[email protected]This recipe is a keeper! I've made it several times, and it's always a hit. The chicken is tender and flavorful, and the rice is cooked perfectly. I love the addition of the wild rice, which gives the dish a nutty flavor. I highly recommend this reci
Omar Bouabid
[email protected]I've tried this recipe several times, and it's always a disappointment. The chicken is always dry, and the rice is mushy. I don't recommend this recipe.
Somi Khan
[email protected]This recipe was a bit bland for my taste. I added some extra spices, and it was much better.
Sam DDon
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved it. I will definitely be making this again.
Lopez Alvarado
[email protected]This was my first time making chicken wild rice, and it turned out great! The recipe was easy to follow, and the dish was delicious. I will definitely be making this again.
The
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the rice is fluffy and flavorful. I love the addition of the mushrooms and celery, which add a nice depth of flavor. I highly recomm
Mary Gowan
[email protected]This chicken wild rice recipe was a hit with my family! The chicken was tender and juicy, and the rice was cooked perfectly. I loved the addition of the wild rice, which gave the dish a nutty flavor. I will definitely be making this dish again.