CHICKEN W/CREAM OF MUSHROOM & POTATOES
Make and share this chicken w/cream of mushroom & potatoes recipe from Food.com.
Provided by jennifer mcguigan
Categories Broil/Grill
Time 55m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- cut up potatoes into medium size pieces.
- in bowl combine 2 cups of water with 2 cans of the soup.
- mix.
- place potatoes in baking dish.
- pour mushroom soup mixed with water on top of potatoes.
- place chicken on top of potatoes after the soup.
- broil for about 40 minutes or until potatoes are soft.
- (chicken should be done at same time)* you can also cook the potatoes first, when they seem half way done, then add the chicken to cook and soup.
- Your chicken will be more juicy, and not so well done.
- I cook it all the same time, I like my chicken dry.
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MD Sajahan Khan
[email protected]This recipe is a great way to use up leftover chicken. The sauce is creamy and flavorful, and the chicken is tender and juicy. I served it over rice and it was a hit with my family.
Mirembe Faridah
[email protected]I'm not usually a fan of chicken with cream of mushroom soup, but this recipe changed my mind! The chicken was tender and juicy, and the sauce was creamy and flavorful. I would definitely make this again.
GioKenni Devers
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken and potatoes cook together in one pan, and the sauce is simple to make. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dish.
Misael Trinidad Serda
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the chicken and the sauce. I would definitely make this again.
Salman Rajput86
[email protected]This recipe is a winner! The chicken was moist and tender, and the sauce was creamy and flavorful. I served it over mashed potatoes and it was a hit with my family.
kenzi ellithi
[email protected]I'm always looking for new chicken recipes, and this one did not disappoint! The chicken was cooked perfectly and the sauce was rich and creamy. I would definitely make this again.
sushant pokhrel
[email protected]This recipe is a great way to use up leftover chicken. The sauce is creamy and flavorful, and the chicken is tender and juicy. I served it over rice and it was a hit with my family.
Phillip Pipestem
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone raved about the chicken and the sauce. I would highly recommend this recipe to anyone looking for a delicious and easy-to-make dish.
Sharmila Shahi
[email protected]This dish was a hit with my family! The chicken was moist and flavorful, and the sauce was creamy and delicious. I will definitely be adding this recipe to my regular rotation.
Hack Tach
[email protected]This recipe was easy to follow and the results were amazing! The chicken was fall-off-the-bone tender and the sauce was rich and flavorful. I will definitely be making this again.
Muhammad Zalkifal
[email protected]I'm not a big fan of mushrooms, but I really enjoyed this dish. The chicken was juicy and the sauce was creamy and flavorful. I would definitely make this again.
Doris Mwangi
[email protected]This recipe is a keeper! The chicken and potatoes were cooked to perfection and the sauce was amazing. I would highly recommend this recipe to anyone.
Khushi Khushi
[email protected]I made this last night and it was delicious! The chicken was so flavorful and the sauce was perfect. I will definitely be making this again!
Hariife shaarif
[email protected]This is a fabulous recipe! The chicken is super moist and tender, and the sauce is rich and creamy. I served it over mashed potatoes and it was a hit with my family.