CHICKEN VEGGIE SAUTE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken Veggie Saute image

Why serve plain chicken breast when you can stir together this satisfying veggie and chicken saute in a matter of minutes.-Joyce Hiebert, Steinbach, Manitoba

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 10

4 boneless skinless chicken breast halves (4 ounces each)
1 tablespoon canola oil
1 cup sliced fresh mushrooms
1/2 cup sliced carrots
1 cup fresh broccoli florets
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1/3 cup milk
1 tablespoon Dijon mustard
1/8 teaspoon pepper
Hot cooked noodles

Steps:

  • In a large skillet, cook chicken in oil for 5 minutes on each side or a thermometer reads 170°. Remove and keep warm. In the drippings, saute the mushrooms, carrots and broccoli for 4-6 minutes or until vegetables are crisp-tender, stirring occasionally. , In a small bowl, combine the soup, milk, mustard and pepper. Stir into skillet. Bring to a boil. Return chicken to pan. Reduce heat; cover and simmer for 10 minutes or until heated through. Serve with noodles.

Nutrition Facts : Calories 259 calories, Fat 12g fat (3g saturated fat), Cholesterol 72mg cholesterol, Sodium 802mg sodium, Carbohydrate 10g carbohydrate (3g sugars, Fiber 2g fiber), Protein 27g protein.

anita Pokharel
[email protected]

Overall, I was a bit disappointed with this recipe.


Samrat Deula
[email protected]

The vegetables were a bit overcooked for my liking.


Syed Khawar Abbas naqvi
[email protected]

I found that the chicken was a bit dry.


Rina Ganesh
[email protected]

This dish was a bit bland for my taste.


Louis Adun
[email protected]

I highly recommend this recipe. It's a great way to enjoy a healthy and delicious meal.


jescah bugutsa
[email protected]

This is a great recipe for a weeknight meal. It's quick and easy to make.


Who Robb Jones
[email protected]

I love that this dish is healthy and delicious.


Taint Manyenya
[email protected]

This recipe is a great way to get your kids to eat their vegetables.


Natalie Nitschke
[email protected]

The chicken was cooked perfectly and the vegetables were crisp and tender.


Malik irfan Malik irfan
[email protected]

I made this dish for a potluck and it was a huge success. Everyone loved it!


Mrs Applex
[email protected]

This dish is so versatile. I was able to use vegetables that I already had on hand.


Jackson Raphella
[email protected]

I love how easy this recipe is to follow. I'm not a great cook, but I was able to make this dish perfectly. It turned out so delicious!


zia Islam
[email protected]

This chicken veggie saute was a hit with my family! The flavors were amazing and the dish was so easy to make. I will definitely be making this again.