CHICKEN-VEGETABLE SOUP WITH DUMPLINGS

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Chicken-Vegetable Soup with Dumplings image

Mmm, dumplings. Even Mom couldn't make this heartwarming soup better-or easier!

Provided by Betty Crocker Kitchens

Categories     Entree

Time 35m

Yield 6

Number Of Ingredients 8

2 cups cut-up cooked chicken
1 carton (32 oz) Progresso™ chicken broth (4 cups)
1 tablespoon chopped fresh parsley
1 tablespoon chopped fresh thyme leaves
2 cloves garlic, finely chopped
2 2/3 cups frozen mixed vegetables, thawed and drained
1 cup Original Bisquick™ mix
1/3 cup milk

Steps:

  • In 3-quart saucepan, heat all ingredients except Bisquick mix and milk to boiling, stirring occasionally.
  • In small bowl, stir Bisquick mix and milk with fork until soft dough forms. Drop dough by 18 teaspoonfuls onto boiling soup. If dumplings sink into soup, carefully bring them to top of broth using slotted spoon. Reduce heat to medium-low.
  • Cook uncovered 10 minutes. Cover and cook 15 minutes longer.

Nutrition Facts : Calories 210, Carbohydrate 17 g, Cholesterol 40 mg, Fiber 2 g, Protein 20 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 1030 mg, Sugar 3 g, TransFat 1/2 g

Mirja Hasibul
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I've tried this recipe a few times and it's always been a disappointment.


Uka Beka
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I'm not sure what I did wrong, but my soup turned out bland.


Romeo Torres
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This soup is a great way to use up leftover chicken.


Shaleem Maqsood
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I would definitely recommend this recipe to anyone who loves chicken soup.


Benjamin Parsinante
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This soup is so easy to make and it's always a crowd-pleaser.


Precious Ramafalo
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I'm not a fan of chicken soup, but this one was really good.


Mary Craig
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This soup is perfect for a cold winter day.


Amrit Malla
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I made this soup for my sick friend and she loved it. It was just what she needed.


BPkhanal Kailali
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I followed the recipe exactly and the soup turned out great. I would definitely recommend this recipe.


sandi gallegosabeyta
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The broth was a little bland for my taste, but the dumplings were delicious.


Adam Clemens
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This soup was easy to make and it turned out great. I'll definitely be making it again.


Keith Wilson
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I'm not a big fan of dumplings, but I really enjoyed these. They were so light and fluffy.


Innocent Mozulu
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This soup was delicious! I made it for a potluck and it was a huge success. Everyone loved it.


Akhilesh Pandit
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I've made this soup a few times now and it's always a winner. The dumplings are so easy to make and they really add something special to the soup.


Waqar Hussain
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This chicken vegetable soup with dumplings was a hit with my family! The broth was flavorful and the dumplings were light and fluffy. I'll definitely be making this again.


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