CHICKEN, VEGETABLE AND RICE MEDLEY
Chicken Helper jump-starts a soul-food favorite. A pinch of this and that lend a cook's homemade touch.
Provided by Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 8
Number Of Ingredients 12
Steps:
- In small bowl, mix paprika, all-purpose seasoning and red pepper; set aside.
- In 12-inch skillet, heat oil and butter over high heat until butter is melted. Add chicken and half of the paprika mixture; cook and stir over high heat until chicken is white. Remove chicken from skillet; set aside.
- Add bell peppers and onion to skillet; cook and stir 1 minute. Stir in mushrooms, tomatoes and remaining paprika mixture; cook and stir 1 minute. Stir in chicken, uncooked rice and seasoning mixes (from Chicken Helper boxes) and broth. Heat to boiling; reduce heat to low. Cover; cook 15 to 20 minutes or until rice is tender. Remove from heat. Let stand 5 minutes.
Nutrition Facts : Calories 370, Carbohydrate 39 g, Cholesterol 80 mg, Fiber 3 g, Protein 32 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 1270 mg, Sugar 4 g, TransFat 0 g
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Tipu Gujar
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
Sk Shanto
[email protected]I made this dish for a potluck and it was a hit! Everyone loved the creamy sauce and the tender chicken.
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[email protected]This is a great recipe for a healthy and flavorful meal. I love the combination of chicken, vegetables, and rice.
Pak Tech Tube
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it. The chicken and vegetables were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Shaha Buddin
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and my kids love it.
Ramzan Idresi
[email protected]I've made this dish several times and it's always a crowd-pleaser. Everyone loves the creamy sauce and the tender chicken.
Hafiz Abdur rehman ali
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Md mihad
[email protected]I love this recipe! It's so versatile and I can always find something to add to it. Last time I added some chopped bacon and it was amazing.
Rifoy Khan
[email protected]This dish is easy to make and perfect for a weeknight meal. I used brown rice instead of white rice and it turned out great.
Shadae Brown
[email protected]This recipe is a great way to use up leftover chicken and vegetables. I also added some chopped almonds for a little extra crunch.
Nasir Qureshi
[email protected]I made this dish last night and it was delicious! The chicken and vegetables were cooked perfectly and the rice was fluffy. I will definitely be making this again.
Hervin Fruge
[email protected]This dish was a hit with my family! The chicken was tender and flavorful, the vegetables were crisp-tender, and the rice was perfectly cooked. I especially loved the sauce, which was creamy and flavorful without being too heavy.