CHICKEN TORTILLA & RICE CASSEROLE
I got the original recipe when I worked at Lowell Farms, an organic rice company. I originally used their organic jasmine rice in this recipe. It is very good and has a distinct tast much different than regular white rice. It gives the dish a lot of flavor. It is hard for me to find unless I go back to my hometown. I added chicken to the recipe to make it a main dish. I have not made this in a long time and just recently found my recipe again. I am posting for safe keeping. http://www.lowellfarms.com
Provided by JenJenMarie
Categories Rice
Time 45m
Yield 1 casserole, 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350. Brown chicken in saute pan with seasonings until done. Mix together everything except margarine. Place margarine in casserole dish and place in oven to melt.After margarine has melted, remove dish and add the chicken-rice mixture. Cover with foil and bake for 30 minutes.
- ***For some reason I remember having to either cook the rice and then add it or add more liquid and increase the cooking time. When I make it again, I will correct the recipe.
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Ali Raza King
[email protected]This casserole is a great way to use up leftover chicken and rice. It's also a great meal to freeze for later.
Sujan Limbu
[email protected]I'm not a big fan of Mexican food, but this casserole is a great way to get my kids to eat it. They love the cheesy, flavorful sauce.
David Wainaina
[email protected]I added some sour cream and guacamole to this casserole and it was delicious. It's a great way to add some extra flavor and creaminess.
Erika Hodges
[email protected]This casserole is a great way to use up leftover tortillas. I just cut them into strips and added them to the casserole.
Allin Tatis
[email protected]I'm not a big fan of chicken tortilla soup, but this casserole is a great alternative. It's just as flavorful, but it's easier to eat.
Itx_ zille
[email protected]I made this casserole in a slow cooker and it turned out great. It's a great way to have a hot meal ready when you get home from work.
Md.Towhidul Islam
[email protected]This casserole was a little too spicy for my kids. I would use less chili powder next time.
Awais Faiz
[email protected]I followed the recipe exactly and it turned out too dry. I would add some more liquid next time.
Wisler Armand
[email protected]This casserole is a little bland for my taste. I would add some extra spices next time.
Andile Mabaso
[email protected]I'm not a fan of cilantro so I left it out of this casserole. It was still delicious.
SRB ALIM
[email protected]This casserole is a great way to use up leftover rice and chicken. It's also a great meal to freeze for later.
Pranto YT
[email protected]I'm a vegetarian so I used tofu instead of chicken in this casserole and it was still delicious. I also added some extra vegetables for a healthier meal.
sydel mendes
[email protected]I made this casserole for my family and they loved it. It's a great weeknight meal because it's easy to make and it's a one-pot dish.
Laquita Johnson
[email protected]I added some black beans and corn to this casserole and it was delicious. It's a great way to use up leftover chicken.
Smangele Gubese
[email protected]This casserole was easy to make and it turned out great. The chicken was tender and the rice was fluffy. The sauce was flavorful and had just the right amount of spice.
Mara R
[email protected]I'm not a big fan of Mexican food, but this casserole changed my mind. It was so delicious and flavorful. I will definitely be making this again.
hamza dabi
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I'll definitely be making this again.
Ayaan Ayraa
[email protected]I followed the recipe exactly and it turned out perfect. The chicken was tender and juicy, the rice was fluffy, and the sauce was flavorful. I highly recommend this recipe!
Raheel 1214
[email protected]This chicken tortilla rice casserole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.