CHICKEN THIGHS WITH SWEET ONION BALSAMIC RELISH
Based on a Cooking Light recipe, this has been modified to suit my own tastes. The sweet onions and balsamic vinegar create a lovely contrast in flavors that pair together so well. I usually serve this with couscous or brown rice with a green vegetable such as zucchini or spinach. Reheats well for lunch the next day.
Provided by justcallmetoni
Categories Chicken Thigh & Leg
Time 45m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat the oil in a large nonstick skillet over medium heat.
- Saute onions with 1/4 teaspoon of pepper for about 5 minutes, the onions should be soft and golden.
- Add 1/4 teaspoon pepper, chicken, oregano, and thyme to pan, and sprinkle with 4 teaspoons balsamic vinegar.
- Cover, reduce heat, and simmer 25 minutes or until chicken is done.
- Uncover, increase heat, and cook 2 minutes or until liquid almost evaporates.
- Stir in 1 teaspoon vinegar, and sprinkle with parsley.
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Jaweedkhan Gogar
[email protected]I've made this recipe several times now, and it's always a hit. I love that it's so versatile.
ismail khan ktg
[email protected]This is a great recipe for beginners. It's easy to follow, and the results are delicious.
Bob Sauve
[email protected]I'm not a huge fan of chicken thighs, but I made this recipe anyway, and I was pleasantly surprised. The relish really makes the dish.
Cindy Teresa
[email protected]This recipe is a great way to impress your guests. It's simple to make, but it looks and tastes like it came from a fancy restaurant.
Urbanus Nzyoko
[email protected]I love the combination of flavors in this dish. The sweetness of the relish pairs perfectly with the savory chicken.
Scholars High
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Anumta Rizvi
[email protected]I'm always looking for new ways to cook chicken thighs, and this recipe is a great addition to my repertoire.
Ehioba Kevin
[email protected]I made this dish for my family, and they all loved it. Even my picky kids ate it without complaint.
ashish nepali
[email protected]This recipe is a great way to use up leftover chicken thighs. I love that it's so versatile.
spieler440
[email protected]I've tried many chicken thigh recipes, but this one is by far the best. The relish is a game-changer.
Joao victor Pereira da silva
[email protected]This is one of my favorite recipes. It's so easy to make, and the results are always delicious.
Ellen Regalado
[email protected]I'm not a big fan of chicken thighs, but this recipe changed my mind. The relish really makes the dish.
Amir Zaman
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit.
SP SAIFUL ALAM
[email protected]I made this dish for a dinner party last night, and it was a huge hit! Everyone loved the combination of flavors.
Lola Tma
[email protected]This recipe was incredibly easy to follow, and the results were fantastic! The chicken was moist and juicy, and the relish was the perfect balance of sweet and tangy.