CHICKEN THIGHS IN RHUBARB SAUCE
This is one of my favorite savory dishes with rhubarb - the sauce is fruity yet peppery.
Provided by Marianne
Categories Meat and Poultry Recipes Chicken
Time 2h5m
Yield 4
Number Of Ingredients 14
Steps:
- Season chicken pieces with salt.
- Heat olive oil in a deep skillet over medium heat. Cook chicken until browned on all sides, 5 to 10 minutes. Remove and set aside.
- Add onions to the skillet; cook until soft and translucent, about 5 minutes. Add garlic and cook until fragrant, about 30 seconds. Season with turmeric, black pepper, and red pepper flakes and cook for 1 minute. Add tomatoes and cook until lightly reduced, about 5 minutes. Add rhubarb, honey, lime juice, and saffron; mix well. Return chicken to the skillet.
- Pour in chicken broth. Bring to a boil, reduce heat, and simmer uncovered, stirring occasionally, until chicken is very tender, 1 1/2 to 2 hours. Season with salt.
Nutrition Facts : Calories 433.5 calories, Carbohydrate 36 g, Cholesterol 108.8 mg, Fat 17.1 g, Fiber 4.6 g, Protein 34.1 g, SaturatedFat 3.6 g, Sodium 1037.5 mg, Sugar 24.4 g
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Canon Hoelzer
[email protected]This was a terrible recipe! The chicken was overcooked and the rhubarb sauce was too sour. I would not recommend this recipe to anyone.
Amin Abdi
[email protected]I thought this dish was just okay. The chicken was a bit dry and the rhubarb sauce was a bit too sweet for my taste. I think I'll stick to my usual chicken recipes in the future.
Sibongile Manzi
[email protected]This recipe was easy to follow and the chicken turned out great. The rhubarb sauce was a bit too tart for my taste, but I think that's just a matter of personal preference. Overall, a solid recipe that I would recommend.
Rajib Pul
[email protected]I'm always looking for new ways to cook chicken, and this recipe definitely fits the bill. The chicken was cooked perfectly and the rhubarb sauce was a delicious complement. I'll definitely be making this again!
Robert Gillham
[email protected]This dish is a winner! The chicken is tender and juicy, and the rhubarb sauce is perfectly balanced. I served it with roasted vegetables and it was a hit with my family. I'll definitely be making this again soon.
Dean Reilly
[email protected]I love this recipe! It's so easy to make and the chicken always turns out perfect. The rhubarb sauce is a great way to add a little something extra to the dish. I usually serve it with rice or mashed potatoes.
Toufique Ahmed
[email protected]5 stars! This dish is incredible. The chicken is so moist and flavorful, and the rhubarb sauce is the perfect complement. I served it with roasted potatoes and green beans, and it was a hit with my family.
Xam Sentongo
[email protected]This was a delicious and easy recipe to follow. The chicken was cooked perfectly and the rhubarb sauce was a perfect balance of sweet and tart. I will definitely be making this again!
Kamran Gujjar
[email protected]I was skeptical about using rhubarb in a savory dish, but I was pleasantly surprised! The tartness of the rhubarb pairs perfectly with the richness of the chicken. This is a dish I'll definitely be making again.
Lanette Shroyer
[email protected]I've made this dish several times now and it's always a hit! The rhubarb sauce is so easy to make and it really complements the chicken. I usually serve it with roasted vegetables and mashed potatoes.
Hd cd
[email protected]This dish is a burst of sweet and sour flavors. The chicken is tender and juicy, while the rhubarb sauce is tangy and slightly sweet. It's unique and sure to be a hit at your next dinner party!