CHICKEN TETRAZZINI CASSEROLE
Make and share this Chicken Tetrazzini Casserole recipe from Food.com.
Provided by BCG Cookbook
Categories One Dish Meal
Time 45m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Break spaghetti in half and cook as directed, drain.
- Saute onions in margarine.
- Mix onions and remaining ingredients in large casserole dish.
- Bake at 350 degrees for 30-40 minutes.
Nutrition Facts : Calories 314.2, Fat 13.4, SaturatedFat 8.1, Cholesterol 38.7, Sodium 223.3, Carbohydrate 32.5, Fiber 1.7, Sugar 2.2, Protein 15.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #poultry #chicken #meat
You'll also love
Nazir Yousaf janjua
[email protected]I added some chopped broccoli to the casserole and it was a great addition.
Amen Amen
[email protected]This casserole is a great way to use up leftover chicken.
Zak Zak
[email protected]I used whole wheat pasta instead of regular pasta and it turned out great!
Rabia hakim
[email protected]I'm not a fan of mushrooms, so I omitted them from the recipe. The casserole was still very good.
Sabina Princess
[email protected]This casserole was delicious! I will definitely be making it again.
William Mcgough
[email protected]I made this casserole for my family and they loved it! It's a great recipe for a weeknight meal.
Ripon barua
[email protected]This recipe was easy to follow and the casserole turned out great! I would definitely recommend it.
Ch Naeem
[email protected]The sauce was a little too thick for my liking. I would add more milk or broth next time.
Mani Khan009
[email protected]This casserole was a little bland for my taste. I added some extra salt and pepper, and it was much better.
Tanveer Haider
[email protected]I'm not a huge fan of chicken tetrazzini, but this recipe changed my mind. It was so creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Dhanbir Shah
[email protected]This is my go-to recipe for chicken tetrazzini. It's easy to make and always turns out delicious. I love that I can use leftover chicken or rotisserie chicken to make it.
Mari Spiegel
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's a great dish to bring to a party or gathering.
Jfjfjdj Ndmfnf
[email protected]This chicken tetrazzini casserole was a hit with my family! It was creamy, cheesy, and flavorful. The pasta was cooked perfectly and the chicken was tender and juicy. I will definitely be making this again.