SALISBURY STEAK
This recipe has been in my family for years. It's easy to cook, but tastes like it took hours to make! I usually make enough extra sauce to pour over mashed potatoes. YUM!
Provided by Kelly Berenger
Categories Main Dish Recipes Beef Salisbury Steak Recipes
Time 40m
Yield 6
Number Of Ingredients 11
Steps:
- In a large bowl, mix together 1/3 cup condensed French onion soup with ground beef, bread crumbs, egg, salt and black pepper. Shape into 6 oval patties.
- In a large skillet over medium-high heat, brown both sides of patties. Pour off excess fat.
- In a small bowl, blend flour and remaining soup until smooth. Mix in ketchup, water, Worcestershire sauce and mustard powder. Pour over meat in skillet. Cover, and cook for 20 minutes, stirring occasionally.
Nutrition Facts : Calories 440.4 calories, Carbohydrate 14.1 g, Cholesterol 127.5 mg, Fat 32.3 g, Fiber 0.9 g, Protein 23 g, SaturatedFat 12.7 g, Sodium 818.3 mg, Sugar 4.3 g
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Md Ferbous Monbol
[email protected]I would definitely recommend this Salisbury steak recipe.
MS Sobuj
[email protected]This Salisbury steak recipe is easy to make and delicious.
RB Rupu
[email protected]I've been making this Salisbury steak recipe for years, and it's always a hit.
Aiza Ch
[email protected]This Salisbury steak recipe is a family favorite.
Ahmad Sha
[email protected]I made this Salisbury steak recipe for my family, and they loved it!
Shamikul islam
[email protected]This Salisbury steak recipe is a great way to use up leftover ground beef.
Caius Milikaa
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The Salisbury steak was delicious, and the gravy was perfect.
Fatia Shafik
[email protected]This recipe is a keeper! The Salisbury steak was tender and flavorful, and the gravy was delicious.
Gloomy Guillotine
[email protected]I love this Salisbury steak recipe! It's so easy to make, and it always comes out perfect.
Gail Youngblood
[email protected]This was my first time making Salisbury steak, and it turned out really well! The recipe was easy to follow, and the steak was delicious.
APICULTURA PROFESIONAL
[email protected]I've made this Salisbury steak recipe several times, and it always turns out great. It's a simple dish to make, but it's always a crowd-pleaser.
Diya Haripersaad
[email protected]This Salisbury steak recipe was a hit with my family! The gravy was rich and flavorful, and the beef was tender and juicy. I served it over mashed potatoes and green beans, and everyone loved it.