CHICKEN TENDERS WITH TARRAGON-GARLIC SAUCE
Categories Chicken Fry Low Fat Quick & Easy Low Sodium Dinner
Yield 4 servings
Number Of Ingredients 7
Steps:
- Butterfly tenders to make them about 1/4 inch thick and dredge in peppered flour. Heat 1 1/2 Tbl oil in large skillet until hot but not smoking and saute' tenders until browned and cooked through on both sides, about 5-6 minutes total. Transfer to platter, cover and keep warm. Add remaining oil to skillet and add garlic over medium heat for about 30 seconds. CAREFULLY add broth and deglaze. Boil to reduce by about 1/4 to 1/3, about 5 minutes. Add lemon juice and tarragon and stir. Return chicken to skillet with any platter juices and heat for abut 1 minute. Remove chicken to a warm platter and pour the tarragon garlic sauce over to serve.
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Jahidul Islam Sohel
[email protected]I'm not a big fan of tarragon, but I'm willing to try this recipe.
1122 Kashan khann2#
[email protected]This recipe looks delicious. I'm going to make it tonight.
Saroj Dhital
[email protected]I can't wait to try this recipe!
Surendra Kumar
[email protected]This is my go-to recipe for chicken tenders.
saidaf islam321
[email protected]I've made this recipe several times and it's always a hit.
Bidemi Olatunji
[email protected]I highly recommend this recipe.
Ahmed Badawy
[email protected]These chicken tenders are perfect for a quick and easy weeknight meal.
Marvin Tejada
[email protected]I love that this recipe uses fresh tarragon. It really gives the sauce a unique flavor.
Ahmed Mahmed
[email protected]These chicken tenders are so versatile. I've served them with mashed potatoes, rice, and even pasta. They're always a crowd-pleaser.
Devraj Banik
[email protected]I substituted Greek yogurt for the mayonnaise in the sauce. It was still delicious!
Pant Bhawani
[email protected]The chicken tenders were crispy on the outside and juicy on the inside. The tarragon garlic sauce was the perfect finishing touch.
Mary Lapsler
[email protected]I love how easy this recipe is to follow. Even as a beginner cook, I was able to make these chicken tenders without any problems. And the results were delicious!
positivelyvegan22 pv22
[email protected]These chicken tenders were a hit with my family! The tarragon garlic sauce was so flavorful and complemented the chicken perfectly. I will definitely be making this dish again soon.