CHICKEN TARRAGON
Steps:
- Heat butter and brown chicken. Revove chicken and keep warm. Add garlic and onions to butter and cook 3 minutes. Add tomato paste and flour. Stir until smooth. Add chicken stock and sherry. When it boils, add the tarragon, slivered almonds and chicken. Cover and simmer 45 - 50 minutes. Transfer chicken to serving casserole. Add sour cream to sauce and heat thoroughly. Salt and pepper to taste. Pour over chicken. Sprinkle with parmesan cheese and brown lightly in broiler.
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Bradley Fisola
[email protected]I'm not sure what went wrong, but my chicken tarragon turned out dry and tasteless. I followed the recipe exactly, so I'm not sure what I did wrong.
Taimur Sabir
[email protected]This recipe was a bit too complicated for my taste. I prefer simpler recipes that don't require a lot of ingredients or steps.
Christian Tompkins
[email protected]I'm a big fan of chicken tarragon, and this recipe did not disappoint. The chicken was cooked perfectly and the sauce was rich and creamy. I would definitely recommend this recipe to anyone who loves chicken tarragon.
Jason Henfling
[email protected]This recipe is a keeper! The chicken was juicy and tender, and the sauce was creamy and flavorful. I loved the addition of tarragon, which gave the dish a unique and delicious flavor. I will definitely be making this again and again.
Heather Perigen
[email protected]I'm not a fan of tarragon, but I thought I'd give this recipe a try. I was pleasantly surprised! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I'll definitely be making this again.
Tonnette Walker
[email protected]This recipe was a bit too bland for my taste. I would recommend adding more herbs and spices.
Ali Babasaleh
[email protected]I love the simplicity of this recipe. It's a great weeknight meal that is both flavorful and healthy.
Cupcake2011
[email protected]This recipe was easy to follow and turned out great! The chicken was cooked perfectly and the sauce was rich and creamy. I will definitely be making this again.
blake_lenzi
[email protected]I've tried many chicken tarragon recipes, but this one is by far the best. The combination of white wine, lemon juice, and tarragon creates a sauce that is both elegant and delicious. I highly recommend this recipe.
Shoiab Khan
[email protected]This chicken tarragon recipe was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I loved the fresh tarragon herb that added a subtle, yet distinct flavor to the dish. I will definitely be making this re