CHICKEN TAGINE WITH OLIVES & LEMON
Steps:
- Finely chop garlic, cilantro and parsley in food processor. Transfer to bowl. Add onions and next 9 ingredients; mix well. Add chicken, olives and lemons; toss. Cover; chill at least 2 hours and up to 1 day. Preheat oven to 450 degrees. Put chicken and seasonings in large ovenproof pot. Add 1 1/2 cups water. Cover; bake until chicken is cooked through. 1 hour. Transfer to platter. Spoon juices over.
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Christian Simba
[email protected]Overall, I thought this recipe was pretty good. It's not my favorite chicken tagine recipe, but it's definitely worth trying.
Afzal Hussain
[email protected]This recipe is a bit too spicy for my taste, but I'm sure others would enjoy it.
Naeem raja
[email protected]I'm not sure what went wrong, but my dish turned out really bland. I think I might have used the wrong spices.
Moin Ahmed
[email protected]This recipe is a winner! I've made it several times and it's always a hit.
Emanuela Lila
[email protected]I would highly recommend this recipe to anyone who loves chicken tagine.
Wenesdai Wieser
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Nagida Jane
[email protected]I love how easy this recipe is to make. I can have it on the table in less than an hour.
Emily Palmer
[email protected]This is one of the best chicken tagine recipes I've ever tried. The flavors are incredible and the chicken is cooked to perfection.
Laraib Khan
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was tender and juicy, and the sauce was flavorful and tangy.
Dark Boss np
[email protected]The chicken was a little dry for my taste, but the sauce was amazing. I would definitely make this dish again, but I would cook the chicken for a shorter amount of time.
Jessy Saul
[email protected]I've made this recipe several times and it always comes out perfect. It's one of my go-to dishes when I'm entertaining guests.
mary namusachi
[email protected]This tagine is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
GSM
[email protected]I added a few extra vegetables to this dish, like carrots and zucchini. It made it even more hearty and delicious.
StYnxX
[email protected]I'm not a big fan of olives, but I loved them in this dish. They added a nice salty flavor that balanced out the sweetness of the lemons.
MD Rofik Islam
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
HA Tanvir
[email protected]I love the combination of olives and lemon in this dish. It's so flavorful and unique.
Khutso Chuene
[email protected]This is my new favorite chicken tagine recipe! It's easy to make and always turns out delicious.
David Jambrovic
[email protected]I've never been a huge fan of tagines, but this recipe changed my mind. The chicken was fall-off-the-bone tender and the sauce was incredible.
Francisco Ramos
[email protected]This chicken tagine was an absolute delight! The flavors of the olives, lemon, and spices blended perfectly, creating a dish that was both savory and refreshing.