"This refreshing recipe is totally flexible," Lily Julow writes from Lawrenceville, Georgia. "You can use yellow onion instead of red, lemon juice instead of lime and Monterey Jack instead of cheddar cheese. Don't like hot sauce? Leave it out. I believe in making a recipe your own."
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 2 servings.
Number Of Ingredients 13
Steps:
- In a large nonstick skillet, bring water to a boil. Reduce heat; add chicken. Poach, uncovered, for 8-10 minutes or until no longer pink. Drain and cool slightly. Cut chicken into cubes., In a small bowl, combine the cilantro, onion, lime juice, oil, pepper sauce, lime peel, taco seasoning and chicken. Cover and refrigerate for 1 hour. , Just before serving, toss the chicken mixture with the lettuce, tomato, cheese and peanuts.
Nutrition Facts : Calories 438 calories, Fat 25g fat (6g saturated fat), Cholesterol 120mg cholesterol, Sodium 367mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 3g fiber), Protein 49g protein.
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Farhan Ahmed Polash
[email protected]This is the best chicken taco salad I've ever had. The dressing is amazing and the chicken is cooked perfectly.
ImDragon212
[email protected]This salad is so easy to make and it's always delicious. I love that I can customize it to my liking.
Rose Segi
[email protected]This salad is a great way to use up leftover chicken. It's also a great meal prep option.
md Abusaid islam
[email protected]I'm not a big fan of chicken taco salad, but this recipe is an exception. It's so flavorful and satisfying.
Mariana Scarlet
[email protected]This salad is the perfect meal for a hot summer day. It's light and refreshing, and the flavors are amazing.
Ironman Twin
[email protected]I made this salad for a party and it was a huge success. Everyone loved the unique flavor.
Esmiel hasen
[email protected]This salad is so refreshing and flavorful. I love the combination of chicken, vegetables, and dressing.
Kunal Gupta
[email protected]I've made this salad several times and it's always a hit. It's the perfect meal for a busy weeknight.
Butt Brother
[email protected]This salad is so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Goodluck Usulor
[email protected]I'm not a huge fan of chicken taco salad, but this recipe changed my mind. It's so good!
Cupcake2011
[email protected]This is my go-to recipe for chicken taco salad. It's always a crowd-pleaser.
Baran Bawan
[email protected]I made this salad for a party and it was a huge success. Everyone loved it!
BossLady Mikz
[email protected]This salad is so refreshing and flavorful. The chicken is cooked perfectly and the dressing is amazing. I highly recommend this recipe.
Sead Mohammed
[email protected]I love this recipe! It's so versatile and I can easily customize it to my liking. I've made it with different types of chicken, vegetables, and dressings, and it's always delicious.
Lawrence Grogan
[email protected]This chicken taco salad was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.