CHICKEN STUFFED SHELLS
If you love chicken and dressing, you will want to try this! It is EXCELLENT! There are only five ingredients in this recipe, yet it makes a huge 9" X 13" pan - great dish for company! ENJOY!
Provided by wyzgirl14
Categories Pasta Shells
Time 1h50m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Cook chicken breasts and cut up into small pieces.
- Cook jumbo shells as instructed on box and set on paper towels to dry.
- Cook stuffing mix as instructed on box (best in microwave).
- Mix stuffing with mayonnaise, add chicken.
- Stuff shells with this mixture.
- Mix cans of soup with 1 1/4 cups of water.
- Pour 1/2 of soup mix into the bottom of a 9" X 13" pan.
- Put shells on top of soup mixture.
- Pour the rest of the soup mixture on top of the shells.
- Bake at 350 degrees (covered) for 50 minutes. Uncover and bake for an additional 15 minutes.
- ENJOY!
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Shaon Sikder
[email protected]These shells were amazing! The filling was so flavorful and the shells were cooked perfectly. I will definitely be making these again and again.
Mirell Adame
[email protected]I really enjoyed this recipe. The shells were cooked perfectly and the filling was creamy and flavorful. I will definitely be making this again.
Itx Jawad
[email protected]These shells were a bit too cheesy for my taste, but my kids loved them. I think I'll try making them with a different type of cheese next time.
Nadia Ryan
[email protected]I'm not a huge fan of stuffed shells, but these were pretty good. The filling was tasty and the shells were cooked well.
Rasha Maher
[email protected]This recipe was a lifesaver! I had some leftover chicken and didn't know what to do with it. These shells were the perfect solution. They were easy to make and turned out great.
kate vasquez
[email protected]Meh.
Andre Patterson
[email protected]These shells were delicious! The filling was creamy and flavorful, and the shells were cooked perfectly. I will definitely be making these again soon.
Waqas Swati
[email protected]I thought this recipe was just okay. The shells were a bit too soft for my liking and the filling was a little dry. I might try it again with some modifications.
todd Durand
[email protected]This recipe was a total disaster! The shells were mushy and the filling was flavorless. I won't be making this again.
JANI KHOKHAR
[email protected]Not bad, but a bit bland for my taste. I think I'll add some extra spices next time.
Mahabub Alom
[email protected]These shells were amazing! The filling was so creamy and flavorful, and the shells were cooked perfectly. I will definitely be making these again.
Mughees Haider
[email protected]I love this recipe! It's so easy to make and always turns out delicious. My family loves it too.
Destiny Good luck
[email protected]Easy to follow recipe. The shells turned out great! Will make again.
Hina Khan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The shells are always cooked evenly and the filling is flavorful and moist. Highly recommend!
Wayne Lavarinhas
[email protected]These shells were a hit with my family! The filling was creamy and cheesy, and the shells were cooked perfectly. I will definitely be making this recipe again.