Make and share this Chicken Stuff Casserole recipe from Food.com.
Provided by invictus
Categories Poultry
Time 55m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees.
- Place chicken breasts in a 13 x 9 baking dish.
- Mix soup, milk, and garlic seasoning. Pour cream soup mixture over chicken. Cover with grated cheese and crackers.
- Bake for 45 minutes, or until chicken is heated through.
- Serve over cooked egg noodles.
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Mpumi Mpummy
[email protected]This casserole was delicious. I loved the creamy sauce and the tender chicken. I will definitely be making this again.
Zowie Fizzard
[email protected]This casserole was a hit with my family. I loved the combination of flavors. It was easy to make and it was a hit with my family. I will definitely be making this again.
Charms Mucks
[email protected]This casserole was so good! I loved the creamy sauce and the tender chicken. I will definitely be making this again.
Alice Benedetti
[email protected]This casserole was delicious. I loved the combination of flavors. It was easy to make and it was a hit with my family. I will definitely be making this again.
April Hughes
[email protected]I made this casserole for a potluck and it was a hit. Everyone loved it. I will definitely be making this again.
Sagor YT
[email protected]This casserole was easy to make and it was delicious. I loved the creamy sauce and the tender chicken. I will definitely be making this again.
wasim gill
[email protected]I'm not a huge fan of casseroles, but this one was really good. It was flavorful and filling. I would definitely make this again.
Md Harun
[email protected]This casserole was so good! I loved the combination of flavors. It was easy to make and it was a hit with my family. I will definitely be making this again.
Kigundu Eddie
[email protected]I made this casserole last night and it was a huge hit! My husband and kids loved it. It's definitely a keeper. I will definitely be making this again.
Jack Kerry
[email protected]This chicken stuff casserole is amazing! It's so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand, so it's a great way to clean out my fridge. The casserole is also very versatile. I've made