CHICKEN STIR-FRY WITH YAMS, RED CABBAGE, AND HOISIN
Provided by Bon Appétit Test Kitchen
Categories Chicken Stir-Fry Low Fat Quick & Easy Low Cal High Fiber Dinner Sweet Potato/Yam Healthy Cabbage Bon Appétit Dairy Free Peanut Free Tree Nut Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 9
Steps:
- Heat 1 tablespoon sesame oil in large nonstick skillet over medium-high heat. Add yams and onion; stir-fry until yams are just tender, adjusting heat if browning too quickly and adding water by tablespoonfuls if mixture is dry, about 12 minutes. Sprinkle chicken with salt and pepper. Add remaining 1 tablespoon oil to skillet. Add chicken, ginger, and garlic; stir-fry 1 minute. Add cabbage; stirfry until chicken is cooked through and cabbage is wilted but still slightly crunchy, 2 to 3 minutes. Stir in hoisin sauce. Season to taste with salt and pepper. Mix in 1/2 cup cilantro. Transfer stir-fry to serving bowl; sprinkle with remaining cilantro.
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iilxxcy
iilxxcy@gmail.comThis is a great recipe for a healthy and delicious meal.
muslim khan1234
k-m@yahoo.comOverall, I thought this was a good recipe. It's a bit time-consuming, but it's worth the effort.
Kingsley Unuafe
unuafe_k@aol.comI thought the yams were a bit too sweet.
Raman Sharma
raman@yahoo.comThis recipe is a bit too salty for my taste.
Debbie ann Wright
d-w12@gmail.comI'm not sure what went wrong, but my stir-fry turned out bland. I think I might have used too much water.
Nobesuthu Gomo
g@yahoo.comThis is a great recipe for weeknight dinners. It's quick and easy to make, and it's always a crowd-pleaser.
Osei Sampson
osei-sampson22@gmail.comI added some extra red pepper flakes for a bit of heat. It was delicious!
Camille blue
c12@yahoo.comThis stir-fry is a great way to use up leftover chicken.
Shamim Alex Lipton
a-shamim41@hotmail.comI'm not a big fan of yams, but they were surprisingly good in this dish.
Amir abdur Rahman
rahman-a@yahoo.comI made this for a party and it was a huge hit. Everyone loved the unique flavor combination.
Rashidu Mohammes6
rashidumohammes637@gmail.comThe hoisin sauce really makes this dish. It adds a delicious sweet and savory flavor that takes it to the next level.
MD samim Khan
m-khan@hotmail.frI love how this dish is packed with vegetables. It's a great way to get your daily dose of nutrients.
J zamba
j_z6@yahoo.comI followed the recipe to the letter and it turned out perfectly. The chicken was tender and juicy, and the vegetables were cooked to perfection.
Kajal shrestha
sk@yahoo.comThis was easily the best chicken stir-fry I've ever prepared at home. The combination of flavors from the yams, red cabbage, and hoisin sauce was simply amazing.